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1 Raspberry Friands - Gluten Free

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Raspberry Friands - Gluten Free

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Ingredients

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  • 60 g almonds
  • 180 g Butter
  • 180 g sugar
  • 150 g gluten free flour
  • 1 1/2 heaped teaspoon baking powder
  • 70 g Coconut
  • 8 egg whites
  • 12 --- raspberries, (fresh or frozen)
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    Preparation
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    • Appliance TM 31 image
      Recipe is created for
      TM 31
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Recipe's preparation

  1. Place almonds into TM bowl Grind on speed 10 for 10 seconds.  Remove from bowl and set aside. Place butter into TM bowl.  Melt on 80 degrees, speed 2 for 2 minutes. Add almonds, sugar, flour, baking powder, coconut and egg whites to bowl.  Combine for 30 seconds on interval speed. Spoon mixture into greased friand (or muffin) tins.  Press raspberries into the top of each friand. Bake in 200 degree celsius oven for about 15 minutes or until cooked through.

     

    Note: Make custard with left over egg yolks

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • These are really tasty. I like my friands to be...

    Submitted by Laurajay on 11. April 2017 - 03:59.

    These are really tasty. I like my friands to be more almond tasting though so I would maybe use more almonds next time.

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