You are here:
4
Ingredients
Salted Caramel & Macadamia Bliss Balls
- 150 grams macadamia nuts
- 200 grams medjool dates, pitted
- 1 level tsp vanilla essence
- 1/2 level tsp salt
- 1-2 level tbsp coconut oil
-
6
10min
Preparation 10minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl. -
Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl. -
Recipe is created for
TM 31
-
-
9
5
Recipe's preparation
- 1.Place Macadamia nuts in Thermomix bowl & chop until coarsely ground (6-8 seconds/speed 6) Repeat if necessary.
2. Set 1/4 of chopped macadamias aside into a small bowl, the other 3/4 into a second bowl.
3. Place 200g pitted Medjool dates into Thermomix bowl with 1/2 teaspoon of salt. Add 1 level teaspoon vanilla essence.
4. Mix together well for 10 seconds/speed 8 until well combined. (bliss ball consistency)
5. Add 1 Tablespoon coconut oil to mixture in Thermomix bowl & 3/4 of the chopped macadamia nuts - mix together gently 6 seconds/speed 3.
6.If satisfied with consistency proceed to roll into bliss balls (teaspoon size) or, add extra coconut oil if needed to hold mixture together & mix together again on speed 3 for 6 seconds.
7. Roll bliss balls in remaining 1/4 of chopped macadamia nuts. Place in fridge to harden for 1 hour.
Salted Caramel & Macadamia Bliss Balls - Portion size: 12
10
Accessories you need
-
Spatula TM5/TM6
buy now
11
Tip
Macadamias can be substituted with almonds if desired.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a comment