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Simple Mini Date Loaf


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Ingredients

9 portion(s)

Ingredients

  • 130 grams pitted dates
  • 20 grams Butter
  • 250 grams Boiling water
  • 1 tsp bi-carb
  • 70 grams sugar, I used Rapadura
  • 230 grams Self Raising Flour
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Recipe's preparation

  1. Preheat oven to 180*C

  2. Place dates in TM Bowl and Chop 3 seconds / speed 7

     

  3. Add Butter, Boiling Water, Bi-Carb and Sugar and Mix 1 minutes / Counter-clockwise operation / 100* / speed 1

     

     

    Scrape down sides of bowl

  4. Add the Flour and mix 15 seconds / Counter-clockwise operation / Speed 3

  5. Fill 9 mini loaf pans and bake in preheated oven for approx 20 mins

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Accessories you need

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Tip

If you don't want to bake mini loaves simply put mixture into a loaf pan and bake for approx 45 minutes.

 

I like to make mini ones, wrap in glad wrap and store in the freezer.  They are great to pull out in the morning to put in lunchboxes or if an impromtu guest pops over for a cuppa as they defrost quite quickly.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Yum I also added walnuts and

    Submitted by MelindaJane77 on 20. April 2014 - 15:15.

    Yum I also added walnuts and 2 banana's. 

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