3
  • thumbnail image 1
Print to PDF
[X]

Print recipe

Steamed Coconut Caramel Roses


Print:
4

Ingredients

12 portion(s)

Dough

  • 280 g milk
  • 2 tsp yeast
  • 50g sugar
  • 30g oil
  • 500g flour
  • Pinch salt flakes

Caramel Filling

  • 400 g sugar
  • 400 g coconut cream
  • 10 eggs
  • 100 g sugar
  • 100 g hot water
  • 6
    2h 0min
    Preparation 2h 0min
    Baking/Cooking
  • 7
    advanced
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
5

Recipe's preparation

    Dough
  1. Place milk and yeast in TM bowl

    Activate yeast 2 minutes 37 Degrees speed 2

    Add flour and salt and mix 20 seconds / speed 4

    Knead Mixture 4 minutes

    Set aside to prove in a warm place until double size

    Roll out and spread lightly with coconut caramel mixture

    Cut into strips and roll up into a rose shape. Place on baking paper  on varoma tray

    Leave covered to rise 20 minutes

    Place 1 litre of boiling water in TM bowl

    Steam Buns for 15 minutes/ Varoma / Speed 3

     

  2. Coconut caramel
  3. 1. Put all ingredients  into TM bowl.MC/1min/speed102. Insert butterfly.MC/40min/90degree/speed23. Once temperature reaches 90degree, remove MC and start on caramel.4. Cook caramel in a saucepan: 100g white sugar cook over low flame until golden brown pour in hot water after all sugar melted..5. Drizzle caramel into TM bowl through lid opening.6. When cooked, blend MC/30sec/speed0-9

     

    7, Spread over the dough and roll up before second prove.

     

     

10

Accessories you need

11

Tip

Do not burn the sugar or it will taste bitterness on your caramel spread


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Comments

Add a comment
  • There are no comments at the moment.