Ingredients
12 portion(s)
Cupcakes
- 225 g Self Raising Flour
- 80 g Butter
- 80 g caster sugar
- 1 egg
- 130-150 g Milk
- 1 tsp Vanilla Ess/Extract
Icing
- 150 g icing sugar
- 75 g Butter, Softened
- 10 g Milk
- dash food colouring of choice
- sugar sprinkles
-
6
25min
Preparation 10minBaking/Cooking -
7
easy
Preparation -
8
Recipe is created forTM 5
Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
Recipe's preparation
-
Preheat heat oven to 180C. Set out 12 patty pans into muffin tin.
Add flour and butter to bowl. Mix 15sec, speed 5.
Add Sugar. Combine 3sec, speed 2.
Add vanilla and egg. Replace lid without measuring cup, turn to speed 3. Slowly add the milk. The mixture should be thick. Scrape down sides of bowl and mix again for few more seconds if need be.
Spoon mixture into prepared patty pans. Bake for 10-15mins. Allow to cool.
Clean and dry bowl.
Add Icing Sugar, Butter, Milk and food colouring into bowl. Mix 3mins, speed 3.
Ice top of Cupcakes and decorate with Sugar Sprinkles.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentAbsolutely delicious !...
Absolutely delicious !
cake was light and fluffy next time I might double the mixture as they will quite small I do like my cupcakes a bit bigger .
we added 2 tablespoons of cocoa to the icing and halfed the butter it was spot on great recipe
Nice recipe , but I like my cupcakes filled up...
Nice recipe , but I like my cupcakes filled up more, too sparse I thought I would double the recipe😘
Our new go to vanilla cake recipe! Very fluffy as...
Our new go to vanilla cake recipe! Very fluffy as some have mentioned ☺️ Thank you
Found the icing a wee bit too buttery in flavour, so no biggie, will do a little less of that ingredient next time
probably the lightest and fluffiest cupcakes I've...
probably the lightest and fluffiest cupcakes I've made in the thermomix. I think adding the milk gradually was the key.
I found the ingredients and steps were spot on.
Great recipe
Great recipe!
just made the icing for another recipe - great...
just made the icing for another recipe - great recipe thanks!
Yum! Will be my go to recipe for birthdays!
Yum! Will be my go to recipe for birthdays!
Kids thoroughly enjoyed
Kids thoroughly enjoyed these. The icing reminds of of donut icing which is tasty. A hit and will be used again! Thanks for the recipe!
Turned out well and the
Turned out well and the family like them, icing is really nice, I add a splash of vanilla instead of food colouring
These aren't bad. I prefer
These aren't bad. I prefer making cupcakes etc in my kitchen aid. This was my first try in the thermomix and i definately don't prefer it.
Stacey
Great recipe, made this about
Great recipe, made this about five times now and every time was a winner! thanks
Made a batch of these this
Made a batch of these this afternoon after typing in vanilla cupcakes . No have to make more tomorrow as the family (husband mainly) ate them in one go
they were yummy as thank u and so so easy 
Made these in under 5
Made these in under 5 minutes, they were delish! so quick & simple
I loved these cupcakes! After
I loved these cupcakes! After trying a few different recipes this is the favourite.
I was looking for a good
I was looking for a good icing for another cake & this is AMAZING!!!! It is the nicest icing I have made. Thank you for sharing this recipe!
I have always been wary using
I have always been wary using my thermi for baking as I have a kitchen aid that I absolutely love but I whipped these up today as an afternoon treat for my son and his friends and they were great. So quick and easy as well as delicious and moist!
Whoops! Sorry Kay, goes in
Whoops! Sorry Kay, goes in with egg and milk. Have edited now
I added a bit more milk as
I added a bit more milk as the mix was too thick. They were delicious when cooked although may have been better with the vanilla. It doesn't say when it is supposed to be added. Didn't realize till they were in the oven.