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1 Variation Banana Muffins

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Variation Banana Muffins

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Ingredients

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Banana Muffins

  • 125 grams Butter
  • 1 egg
  • 1 teaspoon vanilla essense
  • .25 cup milk
  • 3 bananas
  • 80 grams wholemeal flour
  • 80 grams plain flour
  • 45 grams raw sugar
  • 1 teaspoon baking powder
  • 1 teaspoon bicarb soda
  • 50 grams oats
  • 2 heaped tbsp LSA
  • .5 cup sultanas/dates/apricots
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  • 6
    19min
    Preparation 4min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
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Recipe's preparation

  1. Pre Heat Oven to 190 degrees and grease muffin tray
  2. Add Butter to bowl and melt, 60 degrees, 2 min, speed 1
  3. Add Egg, Banana, milk and Vanilla and combine 10 sec, speed 3
  4. Add Sugar, Flour, oats, lsa, Baking Powder and Bicarb and combine 10 sec, speed 4
    Add sultanas etc and combine 10 seconds, speed 4
  5. Place into greased muffin tray and bake on 190 degrees for 15 - 20 mins or until golden.
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Tip

These are great to freeze.  

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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