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Variation Banana Muffins


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Ingredients

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Banana Muffins

  • 125 grams Butter
  • 1 egg
  • 1 teaspoon vanilla essense
  • .25 cup milk
  • 3 bananas
  • 80 grams wholemeal flour
  • 80 grams plain flour
  • 45 grams raw sugar
  • 1 teaspoon baking powder
  • 1 teaspoon bicarb soda
  • 50 grams oats
  • 2 heaped tbsp LSA
  • .5 cup sultanas/dates/apricots
  • 6
    19min
    Preparation 4min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
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Recipe's preparation

  1. Pre Heat Oven to 190 degrees and grease muffin tray
  2. Add Butter to bowl and melt, 60 degrees, 2 min, speed 1
  3. Add Egg, Banana, milk and Vanilla and combine 10 sec, speed 3
  4. Add Sugar, Flour, oats, lsa, Baking Powder and Bicarb and combine 10 sec, speed 4
    Add sultanas etc and combine 10 seconds, speed 4
  5. Place into greased muffin tray and bake on 190 degrees for 15 - 20 mins or until golden.
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Tip

These are great to freeze.  


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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