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Vegan Brownies, in a flash


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Ingredients

16 slice(s)

Vegan Brownies, in a flash

  • 250 g spelt flour
  • 140 g sugar
  • 50 g cocoa powder
  • 8 g baking powder
  • 0.5 tsp salt
  • 250 g Almond milk, or other plant based milk
  • 250 g coconut oil, or other vegetable oil
  • 1 tsp vanilla bean
  • 100 g dark chocolate, vegan

  • --- walnuts, or cashew nuts 2 handfulls
  • 6
    30min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

    very easy
  1. 1. Break chocolate into big pieces.
    2. All the ingredients , except the nuts, in the TM and mix on speed 5 for 15sek. Add nuts and mic short on speed 3.
    3. Oven on 180 degree C or 160 degree C fan.
    4. Line a baking form with high edges, with baking paper. Mine is 18 cm - 26cm.
    5. bake 25 - 30 min, not to long, otherwise it gets to dry.
    6. let it cool down and enjoy, may be with vanilla ice cream.
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Accessories you need

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Tip

You can put some icing sugar over it.
Keeps in the fridge for a week


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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