Vegan Brownies, in a flash

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Vegan Brownies, in a flash

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Ingredients

16 slice(s)

Vegan Brownies, in a flash

250 g spelt flour
140 g sugar
50 g cocoa powder
8 g baking powder
0.5 tsp salt
250 g Almond milk, or other plant based milk
250 g coconut oil, or other vegetable oil
1 tsp vanilla bean
100 g dark chocolate, vegan

--- walnuts, or cashew nuts 2 handfulls

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6

30min

Preparation 5min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 31
9
German

Recipe's preparation

very easy

1. Break chocolate into big pieces.
2. All the ingredients , except the nuts, in the TM and mix on speed 5 for 15sek. Add nuts and mic short on speed 3.
3. Oven on 180 degree C or 160 degree C fan.
4. Line a baking form with high edges, with baking paper. Mine is 18 cm - 26cm.
5. bake 25 - 30 min, not to long, otherwise it gets to dry.
6. let it cool down and enjoy, may be with vanilla ice cream.

Accessories you need

Spatula TM5/TM6
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Tip

You can put some icing sugar over it.
Keeps in the fridge for a week

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.