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Weight Watcher Banana Pancakes


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Ingredients

71 g

Weight Watcher Banana Pancakes

  • 187 g wholemeal self-raising flour
  • 1 level teaspoons baking powder
  • 2 egg whites
  • 1 level teaspoons vanilla extract
  • 250 g buttermilk
  • 1 banana
  • 84 g Greek yoghurt
  • 6
    20min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation

    Mix
  1. place all ingredients into bowl for 3 minutes on speed 4 MC on.

    Heat frypan spray with oil and make pancakes.
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Accessories you need

  • Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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