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Ingredients
14 portion(s)
Whole orange, date, walnut, chia and oat muffins
- 140 g pitted dates
- 1 orange, quartered, pips removed
- 60 g walnuts
- 100 g Butter
- 125 g orange juice
- 100 g sugar
- 1 egg
- 150 g self-raising flour
- 1 tsp baking powder
- 100 g rolled oats
- 30 g dessicated coconut
- tsp bicarbonate of soda
- 1/2 tsp salt
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6
25min
Preparation 10minBaking/Cooking -
7
easy
Preparation -
8
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Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation
- Preheat oven to 180 degrees C. Lightly spray silicon muffin tin with oil, or line a regular muffin tray with paper cases.
1) Adddates, orange and walnuts into bowl and chop 5s #8.
2)Scrape down and add butter, cook 5 mins 37C #1.
3) Add juice, egg and all other ingredients and mix 25s #2.
This will still need hand mixing as the butter sticks to the bottom. Stir lightly ensuring the bottom is incorporated. This mix will be quite chunky and dry.
Put in prepared muffin trays - fill up high as they don't rise much. Bake 15 mins and rest in tray for 5 mins before moving to rack.
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Accessories you need
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Spatula TM5/TM6
buy now
11
Tip
*Sugar is just enough for a touch of sweetness. Add more if you like a sweeter muffin.
Try adding other ingredients you have in the cupboard! Enjoy.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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