Ingredients
45 portion(s)
yummy Chocolate Chip Cookies
- 450 grams plain flour
- 1 level teaspoon bicarb soda
- 110 grams brown sugar
- 250 grams Butter
- 1 level teaspoon vanilla extract
- 2 eggs
- 200 grams white and milk chocolate chips
-
6
20min
Preparation 5minBaking/Cooking -
7Preparation
-
8
-
Recipe is created for
TM 31
-
-
9
Recipe's preparation
Pre-heat oven to 180˚C and line 2 baking trays with baking paper. Place butter into TM bowl and melt for 2 minutes at 60˚C on speed 4. Add remaining ingredients except for the chocolate chips. Mix for 30 seconds speed 5. Add choc chips and mix for 50 seconds on Reverse speed 2. Roll into balls and put on trays lined with baking paper. Cook for around 12-15 minutes.
Accessories you need
-
Spatula TM5/TM6
buy now
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a comment( Dreadful recipe. Too greasy
Dreadful recipe. Too greasy and not a nice biscuit.