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1 jar(s)


  • 250 g Raw Hazelnuts
  • 250 g Pitted medjool dates
  • 25 g cacao powder
  • 1/2 tsp vanilla
  • 1/4 tsp salt
  • 180 g water

Recipe's preparation

  1. Add Hazelnuts to bowl and blend Spd 8 for 10 seconds (repeat if needed)

    Add all other ingridents making sure there are no stones left in the dates a blend spd 8 for 10 sec, check & scrape down the sides of bowl and repeat step if needed


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this recipe was inspired from an instagram page @mindful_moose great page to follow if you love this!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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