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Clone of Roti, Chapati or Wrap


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4

Ingredients

20 piece(s)

Roti Dough

  • 620 g flour plain, can use any type
  • 50 g oil, canola or grapeseed
  • 600 g Boiling water
  • 1/2 tsp salt, (optional)
  • 6
  • 7
    easy
    Preparation
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
5

Recipe's preparation

    Dough - kneading
  1. Add flour first into tm bowl then add oil, boiling water, and salt. Mix speed 7 for 6 seconds.

    Set timer for 2 minutes  Dough mode

    Remove dough to the thermomat

  2. The dough will resemble play dough in texture, that is correct, when it is cool enough to handle, divide the dough in half and then half again. Then split each 1/4 into 5 small round balls of dough. Roll out thinly into a circle using extra flour to prevent dough sticking. Repeat for each ball of dough. You should have 20 rotis.

    At the same time warm up the frying pan/ crepe pan until medium hot, put the roti into pan and dry fry until cooked one side, flip and cook the other side. Continue until all 20 rotis are cooked.

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Accessories you need

11

Tip

When frying the roti's when they start bubbling one can put on top of the cooking roti a cooked one. This helps keep the roti flat against the fry pan.

These roti's freeze really well and I use them as wraps and fill them with cooked chicken, tm mayo and salad  to make yummy lunchtime alternatives to sandwiches for the kids.

Photos to come


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Simply the best recipe ever! Thank you! I added 3...

    Submitted by riceandrea on 20. February 2017 - 10:26.

    Simply the best recipe ever! Thank you! I added 3 cloves of garlic first then followed the recipe. I found that if I put a damp tea towel down first then add the cooked "wraps" and cover with another damp tea towel, they stay super soft and very pliable. The boys loved them with a spread of mayo, grated carrot and cheese, simple but delicious. My go to recipe 10/10 tmrc_emoticons.)

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  • These are a huge hit in my family ... thanks for...

    Submitted by kayluan on 10. January 2017 - 19:52.

    These are a huge hit in my family ... thanks for sharing

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  • I made them with gluten free

    Submitted by myrkids on 18. August 2016 - 16:44.

    I made them with gluten free grain flour and they were great

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  • Was really yum. Family loved

    Submitted by simoneaiello on 28. April 2016 - 09:17.

    Was really yum. Family loved them.

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  • thank you for the recipe,

    Submitted by heather1303 on 22. April 2016 - 19:42.

    tmrc_emoticons.) thank you for the recipe, made it last night.  and it was divine. 

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  • Yum! Just how i remember my

    Submitted by mummy mila on 4. August 2015 - 20:20.

    Yum! Just how i remember my dad's family making them! I brush a little bit of butter on them once cooked. Heaps good!!

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  • Made these last night to go

    Submitted by Augusta on 17. May 2015 - 14:19.

    Made these last night to go with curry, best flat bread ever. Froze the remainder. Will make the next batch a little larger so they can be used for wraps. Yum

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  • Loved it!

    Submitted by the4bickies on 22. December 2014 - 19:26.

    Loved it!

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  • Great recipe, very easy to

    Submitted by Leahjet on 18. November 2014 - 18:50.

    Great recipe, very easy to prep and cook. Tasty too. Made just over 20. 

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  • I had this issue too... I

    Submitted by sharneygrace on 1. November 2014 - 15:38.

    I had this issue too... I just took the MC off and it worked great!

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  • Delicious and simple 

    Submitted by McCubbinMama on 14. August 2014 - 19:23.

    Delicious and simple 

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  • Halved this and it was just

    Submitted by betty bex on 1. July 2014 - 05:47.

    Halved this and it was just super!

    This made exactly ten rotis as was looking for rotis to make with the UK TM book recipe for Hummus which works really well.

    Made these the night before a picnic, wrapped them and they were delicious with the Hummus and a salad which suited a vegan colleague too.

    Thanks for sharing, really worth making these.

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  • Fantastic! Whole family loved

    Submitted by Molly12 on 23. March 2014 - 16:45.

    Fantastic! Whole family loved them with curry and then next day for wraps.

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  • Easy and delicious

    Submitted by meest on 22. February 2014 - 14:41.

    Easy and delicious

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  • Great recipe and so easy, I

    Submitted by Thermo-Ezy on 28. January 2014 - 21:50.

    Great recipe and so easy, I have been sending eveyone the link tmrc_emoticons.)

    Love Cooking and Experimenting to make cooking  Ezy with my Thermomix

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  • I am so impressed with this

    Submitted by Thermo-lish on 27. January 2014 - 09:59.

    tmrc_emoticons.) I am so impressed with this recipe! So easy and so cheap to make! I will never buy wraps again! My kids love them and are so looking forward to having more wraps at school this year! This will certainly help our grocery bill too! Thanks so much for sharing this recipe with us! It's a WINNER with our family for sure!

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  • yummo & easy. Thanks.

    Submitted by Ctas on 2. January 2014 - 18:48.

    yummo & easy. Thanks.

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  • Hi I just love this receipe

    Submitted by Ianthe on 12. October 2013 - 19:03.

    Hi I just love this receipe works everytime. I also make it with a mix of wholemeal and plain flour. Thanks

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  • Thanks for this recipe. I

    Submitted by Kerry62 on 2. October 2013 - 15:40.

    Thanks for this recipe. I have just made it and taste tested one! Yummo! Having these with left over chilli con carne for dinner tonight. Feels fantastic to know there are no preservatives in it. I didn't have oil so I used ghee and it worked fine. 

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  • The knead function won't work

    Submitted by Jo Stewart on 29. September 2013 - 12:09.

    The knead function won't work when bowl is hot?

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  • The knead function won't work

    Submitted by Jo Stewart on 29. September 2013 - 12:09.

    The knead function won't work when bowl is hot?

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  • New to thermomix, just tried

    Submitted by ruthles on 14. August 2013 - 08:30.

    New to thermomix, just tried them, love them!

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  • Haven't bought. Wrap since

    Submitted by TerriAbey on 30. June 2013 - 18:35.

    Haven't bought. Wrap since owning my thermie.. I always make these instead!! Great recipe my whole family enjoys!! tmrc_emoticons.)

     

    Terri

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  • do you freezethem uncoooked

    Submitted by Andrea Takoushis on 28. June 2013 - 21:02.

    do you freezethem uncoooked between grease proof paper?

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