Dough Recipe No3 by EJB. A Thermomix <sup>®</sup> recipe in the category Breads & rolls on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Dough Recipe No3

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Ingredients

Dough Recipe No3

450 grams water
4 level teaspoons dried instant yeast
93 heaped tablespoon sugar
760 grams flour
3 level teaspoons salt
40 grams oil

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6
7

Preparation
8
9

Recipe's preparation

Add the first 3 ingredients to TM 2mins on

37 sp

3

Add the other ingredients

Mix on Blend

5 for 30secs to combine

5-6mins
leave to rise in the bowl, when to the top take out and shape into buns or loaves.

Cook loaves at 200° for 10mins the reduce temperature to 180° and cook another 20-25 minutes

Test with a meat thermometer , breads are cooked when centre is 90

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.