Seedy Grain Free Bread by Narelle Blacket. A Thermomix <sup>®</sup> recipe in the category Breads & rolls on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Seedy Grain Free Bread

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Ingredients

4 portion(s)

Dough

80 g Dessicated Cconut
60 g wheat germ, TBC
50 g pumpkin seeds
50 g sunflower seeds
25 g Black Chia seeds
10-20 g honey
1 tbsp coconut oil
400 g water
3 large eggs
3 tsp baking powder
1 tsp salt

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6

40min

Preparation 5min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 31
9
Baking Bread Roll Easy Low budget Quick Everyday Picnic Side dish Snack

Recipe's preparation

Preparation

Pre-heat oven to 200.

Grind the Wheat Germ for 1 min/Speed 10.

Add all dry ingredients, mix for 10 sec/Speed 7.

Add wet ingredients, do this as quicky as possible! Mix for 1 min/Speed 8. - If it is too dry, add a little more water and mix for 20/30 secs. If it's not too well mixed, finish kneading by hand.

Shape loaves and foll in some seeds. ie, chia seeds.

Place on greased tray and bake in oven for 30-35 minutes.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.