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1 WHITE BREAD

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WHITE BREAD

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Ingredients

0 portion(s)

DOUGH

  • 500 grams Flour (plus extra for dusting
  • 2 tablespoons salt
  • 7 grams Yeast
  • 7 grams bread improver
  • 3 tablespoons olive oil
  • 300 grams water
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  • 6
    1h 35min
    Preparation 1h 0min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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5

Recipe's preparation

    WHITE BREAD

  1. Add ingredients as listed!

    Mix 30 seconds speed 4

    Kneed 8 minutes

    Preheat over 180 degrees

    Let stand for 30 minutes

    Place dough in bread tin and let proof until double in size.

    Bake 25 - 30 minutes - until golden brown and the loaf sounds hollow when tapped underneath.  Place a oven proof bowl in oven with water (steam give a nice finish to the crust)

    Cool on a wire rack 

    I used a plastic basket (placed 4 pegs around the basket and used a shower cap to cover) Once doubled in size I placed dough in a round cake tin - up to you which shape you want to go!   

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Tip

I dust my bread with flour first and give dough slits  before placeing in oven to bake!  Be creative

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Supper easy!

    Submitted by nicoledewley on 18. January 2019 - 09:22.

    Supper easy!

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  • Yummy- such a easy recipe!

    Submitted by Jee jee on 31. January 2017 - 21:16.

    Yummy- such a easy recipe!

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  • The dough didn't double in

    Submitted by Danielle_k24 on 25. September 2016 - 08:55.

    The dough didn't double in size for me. I waited an hour and just put it in the oven. Once cooked it doubled and was delicious. Thankyou 

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  • I  tried to cook this bread

    Submitted by emnliamsmum0104 on 21. September 2016 - 21:56.

    I  tried to cook this bread today but it still hadn't risen after 1.5 hours...I followed the recipe as stated but still not sure what I did wrong   tmrc_emoticons.~

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  • This movie st b the easiest

    Submitted by Jee jee on 8. August 2016 - 18:42.

    This movie st b the easiest bread recipe..... Love it-thanks!!!!!

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