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Choc Mint Peppermint Crisp Custard


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Ingredients

4 portion(s)

Custard

  • 1 Peppermint Crisp Bar
  • 50 g Raw Sugar (or more to taste)
  • 30 g cocoa
  • 500 g Milk
  • 2 eggs
  • 20 g cornflour
  • 6
    8min
    Preparation 1min
    Baking/Cooking
  • 7
    Preparation
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
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Recipe's preparation

    Custard
  1. Mill Peppermint Crisp bar and sugar for 10 seconds / speed 9. 

     

    Add remaining ingredients, after scraping down bowl, and cook for 7 minutes / 90 degrees / speed 4. 

     

    Serve garnished with extra Peppermint Crisp. 

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • So good! I wanted to use it to make a custard tart...

    Submitted by Suzeswanee on 28. January 2017 - 16:55.

    So good! I wanted to use it to make a custard tart so I added an extra peppermint crisp for a stronger flavour, increased the eggs to 4 and the cornflour to 50g. When I had filled my tart case I added some milk and ice to the bowl and blitzed it and had a yummy milkshake. Thanks for a great recipe

    .

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  • Yummy but super rich. Luckily

    Submitted by Okgod on 8. November 2016 - 10:43.

    Yummy but super rich. Luckily I had some cream in the fridge

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  • YUMMY....

    Submitted by monicaih on 9. January 2016 - 18:32.

    YUMMY....

    “Thermify me”..
    Take your Thermomix experience to a whole new level..! Love

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  • just happened to have a

    Submitted by Melbwoo on 18. July 2015 - 20:32.

    just happened to have a peppermint crisp in the pantry! This was delicious with a big dollop of vanilla ice cream.

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  • Very rich, family loved it!

    Submitted by aggie94 on 3. May 2015 - 18:59.

    Very rich, family loved it!

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  • Just had this for dessert,

    Submitted by stephmax82 on 11. January 2015 - 20:09.

    Just had this for dessert, with peppermint crisp on top, devine tmrc_emoticons.D

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  • made tyoday and was really

    Submitted by Sharons Kitchen on 4. November 2014 - 17:57.

    made tyoday and was really yummy, but I'm sure peppermimt crisp bars have gotten smaller over the years

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