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christmas sorbet


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4

Ingredients

6 portion(s)

topping

  • 100 grams white chocolate
  • 80 grams Pistacho nuts
  • 40 grams dried cranberries (crasins)

sorbet

  • 100 grams raw sugar
  • 200 grams fresh cherries, pitted
  • 200 grams raspberies frozen
  • 1 small bunch Mint Leavs
  • 1 lemon
  • 1 egg white
  • 400 grams frozen cocunut milk
  • 400 grams frozen cocunut cream
  • 200 grams ice
  • 6
    5min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

    topping
  1. place the white chocolate, pistacio nuts and crasins into the bowl 1sec/turbo. scrape down and repeat. set aside

  2. sorbet
  3. place raw sugar into bowl and mill 10sec/sp10.

    add all fruit, mint and eggwhite 15sec/sp8

    add all cocunut ice and normal ice into bowl. 1min 30 sec/speed10 .

    sorbet may require more time depending on the size of the ice.

    serve immediatly covered in the topping mix.

    mmm enjoy

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Accessories you need

11

Tip

roasted cocunut is a lovely addition to the topping. 50 grams is perfect


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • can you make the night before and freeze? Thanks

    Submitted by sarahcasey on 25. December 2017 - 21:11.

    can you make the night before and freeze? Thanks

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  • I made this for my family

    Submitted by Rjkcoote on 19. December 2015 - 08:25.

    I made this for my family Christmas last year and its been requested again as they couldn't get enough of it!

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  • I am so sorry this is my

    Submitted by leahbetty on 29. December 2014 - 19:19.

    I am so sorry this is my first time uploading a recipie. A whole lemon but peeled tmrc_emoticons.) it is what makes the difference x

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  • I have just bought a

    Submitted by noosa on 22. December 2014 - 23:04.

    I have just bought a thermomix and looking for recipes. This sounds great but do you

    you seriously add a whole lemon?  Is it understood that I chop it or peel it?

     

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  • Delish!!

    Submitted by Thermosherrie on 9. December 2014 - 13:50.

    Delish!! tmrc_emoticons.)

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  • Seriously, insanely good!!!!

    Submitted by Taggett on 9. December 2014 - 02:32.

    Seriously, insanely good!!!! Can't recommend it highly enough! I have to make & share to avoid eating it all!!!

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  • Amazing !!! Highly recommend

    Submitted by RobynD on 9. December 2014 - 02:16.

    Amazing !!! Highly recommend to make, I could eat the whole bowl !

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