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Coffee ice-cream


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Ingredients

0 litre(s)

  • 165 g raw sugar
  • 100 g Butter
  • 130 g milk powder
  • 100 g water
  • 2 tablespoons instant coffee, Vanilla or hazelnut flavored
  • 50 g water, Hot
  • 600 g thickened cream
  • 6
    10min
    Preparation 10min
    Baking/Cooking
  • 7
    Preparation
  • 8
    Appliance TM 5 image
    Recipe is created for
    TM 5
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
  • 9
5

Recipe's preparation

  1.  

    •in a cup mix instant coffee into 50g water set aside

     

    CONDENSED MILK

    • insert butterfly 

    • add sugar, butter, milk powder and 100g water to bowl 

    mix 7mins 90 degrees speed 4

    • in the last remaining minute pour coffee mix through hole 

    • pour into container and allow to cool 

     

    • wash and dry bowl

    • insert butterfly 

    • pour in cream and whip until nice and thick - approx 40 sec speed 4 (keep an eye on it you don't want it to over whi)

    • 1min speed 1.5 while pouring condensed milk/coffee mix through hole

    • 5 sec speed 4

    • pour into container and freeze  

     

10

Accessories you need

11

Tip

ice-cream should stay thick and creamy when frozen so no need to mix before eating. Can be put into ice-cream maker if you have one! 


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Yum I made this so many times lovely and creamy

    Submitted by Megan85- on 9. May 2017 - 13:13.

    Yum I made this so many times lovely and creamy

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  • Forgot to put 5 stars

    Submitted by jodestariordan on 28. July 2016 - 17:10.

    Forgot to put 5 stars

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  • I have made this so many

    Submitted by jodestariordan on 28. July 2016 - 17:10.

    I have made this so many times.  Its always a winner with the whole family. I replace the coffee with chocolate buttons though. 

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  • Yummy we loved this so much.

    Submitted by Bono970 on 9. January 2016 - 12:48.

    Yummy we loved this so much. I have just made another batch replacing the coffee with Cocoa. 

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  • Excellent and yummy. A

    Submitted by Dallas28 on 9. December 2015 - 12:36.

    Excellent and yummy.

    A regular in my house. Doesn't last long.

    Thank you.

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  • Delicious! I used espresso

    Submitted by CinieCooking on 2. September 2015 - 11:43.

    Delicious! I used espresso brewed in my stove top caffetera but next time I'll add a little bit more to get a stronger coffee flavour for our coffee loving family.  Party

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  • So creamy and delicious!!!

    Submitted by cindy_g on 19. April 2015 - 10:42.

    So creamy and delicious!!! And really easy. Thanks for sharing this recipe. 

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  • Beautiful - so rich and

    Submitted by Babblingapril on 5. April 2015 - 13:48.

    Beautiful - so rich and creamy - my whole family loved it. Thanks for posting!

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  • Yummy! Made this yesterday

    Submitted by evsta on 5. April 2015 - 10:02.

    Yummy! Made this yesterday for last night's dessert - my partner & I ate 1/2 of it & easily could've gone back for another serving. I cheated a little (OK, a lot) with the condensed milk - I don't have milk powder in the house, so used 1/2 tin of shop-bought sweetened condensed milk.

    Evan

     

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