3
  • thumbnail image 1
Print to PDF
[X]

Print recipe

Cookies ANZAC Apple Crumble


Print:
4

Ingredients

8 portion(s)

9.5 inch or 24cm pie dish

Filling

  • 7 granny smith apples, Peeled and cored. chopped into 2.5cm chunks
  • 1-2 tablespoon white sugar
  • 1 teaspoon All-Spice, Shop bought or home made is good

Crumble Topping

  • 120 gram Butter, Cut into cubes
  • 100 gram golden syrup
  • 1 teaspoon bicarbonate soda
  • 100 gram rolled oats
  • 150 gram plain flour
  • 70 gram light brown sugar, Your can use dark brown if you dont have light brown
  • 50 gram desicated coconut
  • 6
    20min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
  • 9
5

Recipe's preparation

    Filling
  1. Preparing the apple filling by peeling apples and core.  Chop into approximately 2.5 centimetre chunks.  Makes about 560 grams of chopped apples

  2. Put apples into bowl and add 200 grams of water, 1 teaspoon of allspice (to taste), 1-2 tablespoons of white sugar (to taste), Closed lid cook for 10 minutes / 100oC / Counter-clockwise operation Speed 1

  3. Drain cooked apples in the simmer basket and place evenly into the 9.5 inch or 24cm pie dish

  4. Crumble Topping
  5. Place butter and golden syrup into mixing bowl and heat for 2 minutes / 60oC / Speed 2

  6. Scrape down sides of the mixing bowl with spatula.

  7. Add bicarbonate of soda and mix for 5 seconds / Speed 3

  8. Add rolled oats, plain flour, brown sugar and desiccated coconut and mix for 10 seconds / Counter-clockwise operation Speed 4.

  9. Scrape down sides of the mixing bowl with the spatula and repeat, 10 seconds / Counter-clockwise operation Speed 4

  10. The topping will be sticky, so you need to pull it apart and place over apples until completely covered.

    Bake in preheated oven at 160oC fan forced until golden brown.

10

Accessories you need

11

Tip

You can use this recipe to make:

Pie - blind bake base and add filling and topping and bake

Ramekins - Fill ramekins with filling and cover with topping and bake


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Comments

Add a comment
  • There are no comments at the moment.