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Date and cardamom tart - Fouad Kassab


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Ingredients

12 portion(s)

Crust

  • 200 g raw or activated cashews or almonds
  • 100 g Desiccated or shredded Coconut
  • 180 g medjool dates or pitted dates (see Tips)
  • 2 tbsp coconut oil, melted
  • 0.5 tsp fine sea salt

Filling

  • 800 g coconut cream
  • 170 g medjool dates or pitted dates
  • 2 tsp ground cardamom, plus extra 0.25 tsp to serve
  • 2 tsp Gelatine powder
  • 0.5 tsp fine sea salt
  • 4 eggs
  • 1 tbsp coconut sugar (optional)
  • 6
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation

    Crust
  1. Line the base and sides of a round springform tin (20 cm) with baking paper and set aside.
  2. Place all crust ingredients into mixing bowl and mix 40 sec/speed 8. Transfer into prepared tin and press into the base and sides of tin, rising 5cm up the sides. Place into refrigerator or freezer.
  3. Filling
  4. Place coconut cream, dates, cardamom, gelatine powder, salt and eggs into mixing bowl and mix 30 sec/speed 10, then cook 10 min/80°C/speed 4. Set aside to cool for 30 minutes with lid off.
  5. Blend 15 sec/speed 4. Transfer filling into crust and place into refrigerator overnight to set. Mix together coconut sugar (optional) and extra cardamom and sprinkle over tart. Slice tart and serve cold.
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Tip

If using pitted dates instead of medjool dates in the crust, add an extra tablespoon of coconut oil as the dates are drier than medjool dates.


Photography by: Sneh Roy from Cook Republic (https://www.cookrepublic.com)


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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