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Easy Choc Berry Ice Cream



2 litre(s)

Ice Cream

  • 100 grams raw sugar
  • 400 grams mixed frozen berries
  • 50 grams cocoa
  • 1000 grams Milk, frozen into ice cubes
  • --- Splash of milk if necessary
  • 6
    Preparation 10min
  • 7
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

Recipe's preparation

  1. 1. Mill sugar 10 sec/speed 10.

    2. Add berries and cocoa and crush 20 sec/speed 5.

    3. Weigh in milk cubes and crush 1 min 30 sec/speed 9.  Add      some fresh milk as necessary.


Accessories you need

  • Spatula TM31
    Spatula TM31
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1. Add some fresh milk while crushing the milk cubes if    necessary, as without it the mixture can be dry and not  mix properly.

2. Substitue frozen berries with peeled frozen bananas.    YUM!

3. Substitute raw sugar with condensed milk and skip step   1. Just add condensed milk with the fruit and cocoa.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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