Frangelico Custard by Evelyn 0610. A Thermomix <sup>®</sup> recipe in the category Desserts & sweets on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Frangelico Custard

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Ingredients

6 portion(s)

Ingredients

3 eggs
80 grams caster sugar
1/2 teaspoon Pure Vanilla Extract
580 grams Milk
2 tablespoons cornflour
4 tablespoons Frangelico Liquer

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15min

Preparation 15min

Baking/Cooking
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easy

Preparation
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Recipe is created for
TM 31
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Occasions Benefits Dish Course Meals

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Recipe's preparation

For adults only!!!

1. Throw all the ingredients in, 5 mins, 90º, speed 4.
2. Add Frangelico and cook 3 mins, 90º, speed 4 with MC off.
3. Put in fridge to chill for at least 2 hours. Could also serve warm.

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Tip

This is a work in progress!! I will post a picture next time I make it, I have made it a few times now and it keeps disappearing before I get a chance to get the camera out!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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