Frangelico Custard by Evelyn 0610. A Thermomix <sup>®</sup> recipe in the category Desserts & sweets on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Frangelico Custard

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Ingredients

6 portion(s)

Ingredients

3 eggs
80 grams caster sugar
1/2 teaspoon Pure Vanilla Extract
580 grams Milk
2 tablespoons cornflour
4 tablespoons Frangelico Liquer

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6

15min

Preparation 15min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 31
9
BBQ Buffet Holiday Party Easy Quick Custard/mousse Dessert Dinner

Recipe's preparation

For adults only!!!

1. Throw all the ingredients in, 5 mins, 90º, speed 4.

2. Add Frangelico and cook 3 mins, 90º, speed 4 with MC off.

3. Put in fridge to chill for at least 2 hours. Could also serve warm.

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Tip

This is a work in progress!! I will post a picture next time I make it, I have made it a few times now and it keeps disappearing before I get a chance to get the camera out!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.