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1 Fruit Cocktail Cake (Wendy Cake)

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Fruit Cocktail Cake (Wendy Cake)

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Ingredients

20 piece(s)

Cake Ingredients:

  • 280 grams plain flour
  • 200 grams sugar
  • pinch salt
  • 2 eggs
  • 1 teaspoon bicarb soda
  • 850 grams tin of fruit cocktail

Sauce Ingredients:

  • 190 grams sugar
  • 1 tablespoon vanilla essence
  • 3 tablespoon Butter
  • 150ml can evaporated milk
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  • 6
  • 7
    easy
    Preparation
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    • Appliance TM 31 image
      Recipe is created for
      TM 31
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5

Recipe's preparation

    Method

  1. Place all cake in TM bowl & mix for 25 secs on speed 2.

    Pour into large glass dish-lasagne dish & bake for 40-45 mins at 180'.

    Place all sauce ingredients in TM bowl & cook for 5 minutes, 100' speed 2.

    Once cake is cooked remove from oven & prick cake all over.  Pour sauce over entire cake, it absorbs into the cake. Try & stop at 1 piece!

     

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • This is now one of my go-to recipes when I need to...

    Submitted by JoMarshall on 16. January 2019 - 21:29.

    This is now one of my go-to recipes when I need to make a dessert. I always keep a tin of fruit cocktail and evap milk in my pantry so that I can make this anytime! Everyone that eats it, raves about it! I absolutely love it! Thank you!!!!

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  • This is the best pudding ever. I have always made...

    Submitted by Comine on 20. December 2017 - 12:54.

    This is the best pudding ever. I have always made it but not in my Thermomix!! I will certainly be making it. Yumm

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  • Made this today, to use a

    Submitted by mummunro on 27. August 2015 - 12:55.

    Made this today, to use a large tin of Heinz Five Fruit (tinned fruit from when my teens were toddlers) -- so used that instead of the Fruit Cocktail (this tin has been in my pantry looking at me for around 11 years !)  I just gave it a quick blitz after step 1, to puree it.  Made my own evaporated milk because I didn't have any (see recipe community for recipe).  This was OMG amazing !  The yummiest cake/dessert in the world .. So glad I didn't throw out the damn tin in the last 10 pantry cleanouts. I would never have discovered this beautiful recipe ! Thanks so much !

     

     

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