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Low GI Bliss Balls - Diabetic Friendly


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Ingredients

20 piece(s)

Bliss Balls

  • 75 grams walnuts
  • 25 grams cacao powder or cocoa powder
  • 165 grams saltanas or raisins
  • 1 tsp Vanilla extract/essence
  • Desicated coconut for coating
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Recipe's preparation

    Steps
  1. 1. Put all ingredients in TM, mix 10 seconds on Speed 6 (mixture should be sticky, if not blend for a little longer)

    2. With the help of a teaspoon roll mixture into 20 balls.

    3. Roll in Desicated coconut.

    4. Refrigerate until needed.

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Tip

If you prefer you can roll the balls in chopped nuts or cocoa powder instead of coconut.This recipe was adapted for the Thermomix from the Diabetic Living Magazine November/December 2013.Combining the saltanas with walnuts lowers the GI of the ingredients and creates a Low GI dish.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • I made these today but swapped the sultanas for...

    Submitted by Mishylee on 7. February 2021 - 09:54.

    I made these today but swapped the sultanas for dates. I blended for almost 40 seconds before my mixture came together. Great easy recipe, thank you.

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