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Maple and White Chololate Berry Crumble


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Ingredients

8 portion(s)

Berry Base

  • 300 grams berries, fresh or frozen (strawberries, raspberries, blueberries, blackberries)
  • juice of 1 lemon
  • 4 tablespoons Maple syrup, pure

Crumble Mix

  • 100 grams Butter Cubed
  • 160 grams flour
  • 90 grams raw sugar or rapadura sugar
  • 50 grams rolled oats
  • 45 grams shredded or dessicated coconut
  • 75 grams White Chocolate Chips
  • 100 grams macadamias, chopped
  • 6
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
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Recipe's preparation

    Berry Base
  1. Preheat oven to 180 oC. Divide berries between 6 individual ovenproof bowls (or 1 large dish). Drizzle each with a little lemon juice & maple syrup.

  2. Crumble Mix
  3. Place all crumble mix ingredients into TM bowl. Set to Closed Lid position & Turbo for 2-3 times until crumble mix forms.  Sprinkle on top of berries & bake for 15-20 minutes or until golden brown on top. Serve hot with whipped cream and/or ice-cream & watch it disappear!

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • I found this a bit too sweet,

    Submitted by RaisinToasty on 29. April 2014 - 20:49.

    I found this a bit too sweet, but my friends who are sweet tooths thought it was perfect. I used 2tbsp of honey instead of the maple syrup. There was double the amount of crumble needed so because we had more frozen berries we made a second one, good thing because it was devoured! Next time I'd half the crumble and try with maple syrup. I may also reduce the sugar in the crumble as the white chocolate is already quite sweet. Great simple dessert, would be wonderful with ice cream!

    Cooking = Creative well-being. I love my Thermie - http://mindgarden.me/

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  • This is yummy although there

    Submitted by watersli on 18. March 2013 - 23:03.

    This is yummy although there was way too much crumble to berry mix and what could I use instead of the maple syrup any suggestions?

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  • This is yummy, but I found

    Submitted by watersli on 18. March 2013 - 22:59.

    This is yummy, but I found that there was way too much crumble and not enough berries and could I use something else instead of the maple syrup???

     

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  • This is yummy, but I found

    Submitted by watersli on 18. March 2013 - 22:59.

    This is yummy, but I found that there was way too much crumble and not enough berries and could I use something else instead of the maple syrup???

     

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  • This desert is just

    Submitted by Helen Threlfo on 2. September 2012 - 19:55.

    This desert is just beautiful.  A star of a crumble.....thanks for a great recipe tmrc_emoticons.)

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  • Can't wait to try this one!

    Submitted by Get in my belly on 26. March 2012 - 11:37.

    Can't wait to try this one! It sounds and looks amazing tmrc_emoticons.D

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  • Barb   I just tried these

    Submitted by kelliethermomix on 4. March 2012 - 09:35.

    Barb

     

    I just tried these last night with a girl friend they are devine tmrc_emoticons.)

     

     

     

     

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  • Yum!!

    Submitted by Barb Atchison on 22. November 2011 - 13:57.

    Yum!!

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