Nanny's "Chocolate Stuff" by Mummy_51MM0. A Thermomix <sup>®</sup> recipe in the category Desserts & sweets on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Nanny's "Chocolate Stuff"

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Ingredients

20 piece(s)

Nanny's "Chocolate Stuff"

400 g Digestive biscuits, broken into pieces
360 g milk chocolate, Cadburys Dairy Milk
50 g Butter
395 g condensed milk
to taste sultanas, handful

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6

10min

Preparation 10min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 6
  
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
- Recipe is created for
  TM 31
- Recipe is created for
  TM 21
9
Afternoon tea Snack Biscuit/cookie Birthday Buffet Children birthday Everyday Kids in the kitchen Party Easy Quick British & Irish Children food Cooking for large family Pantry European

Recipe's preparation

Line and set aside a slice tray. I use a Tupperware slice form but a metal tray lined with baking paper would work just as well.

Add digestives to mixing bowl and crush 2s / sp6 until broken into small pieces, but not completely crushed. Set aside in a large mixing bowl.

Add chocolate to mixing bowl and grate 3s / Sp8

Add butter. Melt for 3 min / 50c / sp2 or until melted.

Add condensed milk and mix for 10s / sp3.

Pour chocolate mixture into mixing bowl with reserved biscuits and fold to combine.

Add sultanas to taste and mix in with spatula.

Transfer into slice tin and press down to corners and smooth the top. Place in fridge until set firmly. Slice into desired number of pieces. Keep in the fridge.

Accessories you need

Spatula TM5/TM6
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Tip

The mixture will be very thick and hard to mix - this is perfect, don't be tempted to add any more liquid to it or it won't set properly.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.