You are here:
  1. Home
  2. Desserts & sweets
  3. Paleo Chocolate


1 Paleo Chocolate

2 Desserts & sweets recipes
3
  • thumbnail image 1
Print to PDF
[X]

Print recipe

Paleo Chocolate

Print:
Print recipe
Create a variant
I'm cooking this today
4

Ingredients

12 portion(s)

Chocolate

  • 210 gram coconut oil
  • 90 gram cacao powder
  • 4 tablespoon Rice malt syrup
  • 1 pinch salt
  • 1 teaspoon Vanilla powder
  • Berries or nuts for garnish
Add to shopping list
5

Recipe's preparation

    Paleo Chocolate

  1. Describe the preparation steps of your recipe

  2. Combine all ingredients in Thermomix bowl and melt 5 minutes/50 degrees/speed 2

    Mix 20 seconds/speed 7 to ensure sweetener is combined

    Pour chocolate into moulds and garnish with berries or nuts of your choice

    Place into freezer for 10 minutes or until set

    Invite some friends over so you don't eat all your chocolate at once!!!

10
11

Tip

This chocolate is lovely with some nut butter sandwiched between layerstmrc_emoticons.)

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...

Comments

Add a comment

  • Delicious and easy! ...

    Submitted by Bekkles on 15. April 2020 - 07:33.

    Delicious and easy!

    Made raspberry & coconut, salted almond, and pistachio flavours. Will be making this regularly Smile

    Login or register to post comments

  • Fantastic recipe and so easy. My go to for a sweet...

    Submitted by Kris Brothers on 25. November 2018 - 09:47.

    Fantastic recipe and so easy. My go to for a sweet treat. I just added coconut. Keeps in the freezer well. Thank you.

    Login or register to post comments

  • Just made some, somehow I got everywhere...just...

    Submitted by breezer1955 on 26. January 2017 - 17:15.

    Just made some, somehow I got everywhere...just like when i colour my hair lol. cant wait for them to come out of the freezer. The coconut oil was already melted so i skipped the first step

    Login or register to post comments

  • These are fantastic!  I've

    Submitted by namz on 12. February 2015 - 07:01.

    These are fantastic!  I've made the recipe twice now.  I have small mini muffin silicon trays that I put in 2 teaspoons (10g) in to each, so it makes 48 chocolates.  

    In one lot of 12, I put in 1/2 tsp of Coconut and sprinkle some Coconut Flakes on top (like a coconut rough).

    In another lot of 12, I put in crushed Pistachios.

    In another lot, I put in broken up pieces of Dried Banana Chips (YUM!  My favourite)!

    In another lot, I messed around with chunks of Sea Salt (I haven't yet worked out the correct ratio to make this one work though, but once I do, it will be great!)

    I'd like to try for my next batch the suggestion of some nut butter in the centre.  They will be yum, I'm sure. A friend suggested adding Orange Essence and Orange Rind.  I'd also like to try with Peppermint Essence.

    Such a great recipe with so many options available to it!

    Login or register to post comments

  • Glad it was a hit Sarah!

    Submitted by Thermogirlcanberra on 11. November 2014 - 22:13.

    Glad it was a hit Sarah!

    Login or register to post comments

  • P.S.The kids loved it!  So

    Submitted by Sarah_87 on 2. November 2014 - 12:50.

    P.S.The kids loved it!  So much that my daughter wants to take it to school for her bakers day!  Cheers

    Login or register to post comments

  • Thank you, love it!  This

    Submitted by Sarah_87 on 27. October 2014 - 19:34.

    Thank you, love it!  This will be my go to recipe!  Just got to test it out on the kiddies tomorrow! tmrc_emoticons.)

    Login or register to post comments