Peachy Keen Ice-cream by Dixie-Leigh. A Thermomix <sup>®</sup> recipe in the category Desserts & sweets on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Peachy Keen Ice-cream

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Ingredients

1200 g

Peachy Keen Ice-cream

600 grams cream, Thickened or Whipping Cream is best.
120 grams evaporated milk
90 grams lemon juice, fresh or bottled
80-120 grams sugar, How much you use depends on how sweet your tooth is. I tend to use less.
400 grams peaches, tinned is fine. If using fresh then remove skin and seed.

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6

10min

Preparation 10min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 6
  
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
- Recipe is created for
  TM 31
9
Afternoon tea Dinner Snack Alcohol-free Children food Egg free Nut free Cooking for 2 person Cooking for elderly people Cooking for large family Cooking for single person Cooking for students Easy Everyday Holiday Party Freezing

Recipe's preparation

Peachy Keen Ice-Cream

Everytime I make this icecream, I'm transported back to lazy summer days, when I was a teenager, sitting in a hammock while the sun was warm on my face. I hope you enjoy it!

1. Place the lemon juice and sugar in a small bowl. Stir well and let sit for a few minutes to allow most of the sugar to dissolve. It doesn'tmatter if it hasn't.

2. Place the rest of the ingredients in your Thermomix bowl and add lemon juice/sugar mix.

3. Blend Speed 7 for 30 seconds.

4. Place into container in the freezer to store.

Accessories you need

Spatula TM5/TM6
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Tip

*If your finished mixture doesn't resemble whipped cream then just repeat step 3.

*If you prefer your icecream a bit chunkier, you can add some chopped pieces to the final result.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.