Ingredients
25 portion(s)
Main ingredients
- 80 grams almonds
- 80 grams Cashews
- 200 grams pitted dates, Dried
- 25 grams Protein Powder of your Choice
- 1 teaspoon Cinammon
- 2 tablespoons vanilla essence
Sprinkling
- 1 tablespoon Desiccated Coconut
-
6
5min
Preparation 5minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 31
-
Recipe's preparation
Add almonds, cashews and dates into TM bowl "Closed lid" for 30 seconds at speed 9
Step 2
Add protein powder, cinammon and vanilla essence into TM bowl "Closed lid" for 10 seconds at speed 3
Step 3
Roll mixture into balls and place in a container with a lid. Once finished rolling all of the mixture into balls, scatter some desiccated coconut into bowl, put the lid on and shake it. This allows the balls to get an even coating of the coconut.
Step 1
Accessories you need
-
Spatula TM5/TM6
buy now
Tip
I used chocolate protein powder but you can use any flavour.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a comment