3
  • thumbnail image 1
  • thumbnail image 2
  • thumbnail image 3
Print to PDF
[X]

Print recipe

Snow Skin Mooncake


Print:
4

Ingredients

20 portion(s)

Snow Skin Mooncake

  • 200 grams Rock Sugar
  • 200 grams water
  • 1 tbsp lemon juice
  • 200 grams glutinous rice flour, Cooked type - Gao Fen
  • 10 grams vegetable oil, flavourless oil is preferrable
  • 6
    1h 10min
    Preparation 1h 10min
    Baking/Cooking
  • 7
    medium
    Preparation
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
    • Appliance TM 31 image
      Recipe is created for
      TM 31
    • Appliance TM 21 image
      Recipe is created for
      TM 21
5

Recipe's preparation

  1. Add water , Kettle mode 100 degree Celsius
  2. Add rock sugar, 30 min / 95 degree Celsius / Speed 2
  3. Add lemon juice, 10 min / 95 degree Celsius / Speed 2
  4. Leave the sugar water cool down to 37 degree Celsius
  5. Add glutinous rice flour and oil , dough 30 seconds
  6. Divide dough into weight needed depends on your mooncake mould. Normally the ratio is 1filling :1 dough for snow skin moon cake. Using some oil to grease you hand / gloves when process dough.
  7. Roll a dough ball into a thin wrapper. Wrap the filling like you would wrap a dumpling. Pinch off the extra dough formed on top of the filling. Use moon cake mould to shape it.
10

Accessories you need

  • Measuring cup
    Measuring cup
    buy now
  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now
11

Tip

You can add different extracts into the dough. Almond, rose, and pandan extracts all work in this recipe.

You can add food coloring into the dough. Many recipes use a few drops of red or green food coloring to make pink and pale green mooncakes.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Comments

Add a comment
  • There are no comments at the moment.