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Ingredients
20 portion(s)
Snow Skin Mooncake
- 200 grams Rock Sugar
- 200 grams water
- 1 tbsp lemon juice
- 200 grams glutinous rice flour, Cooked type - Gao Fen
- 10 grams vegetable oil, flavourless oil is preferrable
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6
1h 10min
Preparation 1h 10minBaking/Cooking -
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medium
Preparation -
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Recipe is created for
TM 6
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Recipe is created for
TM 5
Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl! -
Recipe is created for
TM 31
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Recipe is created for
TM 21
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5
Recipe's preparation
- Add water , Kettle mode 100 degree Celsius
- Add rock sugar, 30 min / 95 degree Celsius / Speed 2
- Add lemon juice, 10 min / 95 degree Celsius / Speed 2
- Leave the sugar water cool down to 37 degree Celsius
- Add glutinous rice flour and oil , dough 30 seconds
- Divide dough into weight needed depends on your mooncake mould. Normally the ratio is 1filling :1 dough for snow skin moon cake. Using some oil to grease you hand / gloves when process dough.
- Roll a dough ball into a thin wrapper. Wrap the filling like you would wrap a dumpling. Pinch off the extra dough formed on top of the filling. Use moon cake mould to shape it.
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Accessories you need
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Measuring cup
buy now -
Spatula TM5/TM6
buy now
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Tip
You can add different extracts into the dough. Almond, rose, and pandan extracts all work in this recipe.
You can add food coloring into the dough. Many recipes use a few drops of red or green food coloring to make pink and pale green mooncakes.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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