- 4 egg whites, at room temperature
- 1 pinch cream of tartar
- 200 g icing sugar, or raw pre-milled
- 2 tsp cinnamon
- 1/2 tsp Nutmeg
- 1 tsp cornflour
- 1 pinch salt
- 100 g cream cheese
- 100 g pure cream
- 200 g icing sugar, or raw sugar pre-milled
- 1 tsp vanilla essence, or paste
- icing sugar for dusting
Recipe is created for
TM 5Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9Afternoon tea Brunch Dinner Snack Supper Alcohol-free Gluten free Vegetarian Nut free Autumn Christmas Easter Father's Day Grandparent's Day Mother's Day New Year’s Eve Spring Summer Valentine’s Day Winter BBQ Birthday Buffet Children birthday Holiday Party Picnic Creative Low budget Australian Dessert
Pre-weigh icing sugar into a separate bowl.
Preheat oven to 180C
Add egg whites and cream of tartar 3 mins 37C spd 3.
Set 4 mins 37C spd 3 and add sugar through hole 1 TBS at a time, then slowly add remaining meringue ingredients.
Add extra time if necessary.
Spread evenly over a tray lined with baking paper and bake 20-25 mins until cooked through.
Allow to cool completely.
Pre-mill sugar if required and set aside.
Add butter and cream cheese to bowl 20 secs spd 3 MC on.
Scrape down and add sugar 1 min spd 3 MC on.
Add vanilla 20 secs spd 3.
Spread over the cooled meringue, allowing a gap around the edges.
Carefully roll up using the baking paper to assist.
Wrap in cling wrap and chill in the fridge for a minimum 30 minutes before serving.
Dust with icing sugar and decorate as desired.
You can make this LCHF compliant my substituting the sugar with xylitol.
As a varaition, add chopped fruit to the filling.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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