- 500 gram banana, peeled and frozen
- 2 avocado, peeled and deseeded
- 1 cm vanilla bean
- 50 gram Maple Syryp
- 50 gram Cacao
- 200 gram raspberries
- pistachios, chopped
- cinnamon, for dusting
8h 2minPreparation 8h 2minBaking/Cooking
Recipe is created for
9Afternoon tea Breakfast Brunch Snack Alcohol-free Baby food Children food Egg free Gluten free Lactose free Non-dairy Vegetarian Creative Easy Natural Quick Birthday Children birthday Everyday Kids in the kitchen Party Christmas New Year’s Eve Spring Summer Valentine’s Day Custard/mousse Ice cream Dessert Freezing
Put all Cacao dream ingredients into the Thermomix and blend for 1min 30 secs on speed 10.
Use spatula to assist if needed.
Serve into chilled glasses or bowls.
Garnish with Raspberries, Pistachios and Cinnamon and Enjoy!!
You can refreeze this, or keep in the fridge till ready to serve.
Use whatever you like as garnish - Coconut flakes, Strawberries, nuts, seeds, drizzle of maple syrup.
So delicious! This recipe was featured at our Christmas in July Cooking Class in Caringbah.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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