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Thermonat's apple crumble


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Ingredients

8 portion(s)

Apple filling

  • 6 granny smith apples
  • 50 grams Butter
  • 50 grams brown sugar
  • 1/4 teaspoon cinnamon

Crumble

  • 75 grams Butter, cubed
  • 175 grams SR flour
  • 1 teaspoon cinnamon
  • 110 grams brown sugar
  • 110 grams natural almonds
  • 6
    45min
    Preparation 20min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation

    Apple filling
  1. Preheat the oven to 200 degrees  

     

    Peel, core and chop apples into eighths. 

    Place into TM bowl. Speed 4, 4 seconds. 

    Add buttter, sugar & cinnamon. 

    Cook 12mins, 100deg, reverse, speed 1. 

    Pour into baking dish or individual oven proof ramekins. 

     

  2. Crumble
  3. Place all ingredients into TM bowl. 

    Turbo, 1 second, 3 times. 

    Top the apple filling with the crumble mixture. 

    Bake in the oven 20-25 mins, till golden brown. 

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Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
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Tip

Can add berries as well. 

Serve with ice cream or cream


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Great easy recipe, thanks!

    Submitted by Ange-in-Thermo-Wonderland on 26. September 2016 - 05:26.

    Great easy recipe, thanks!

    Delicious Regards,


    Ange 

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  • This is a lovely dessert! The

    Submitted by Busylizzie55 on 9. September 2016 - 21:57.

    This is a lovely dessert! The crumble is just a little different with the almonds. Our family love it!

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