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Thick and creamy sugar free custard


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Ingredients

450 g

  • 150 g thickened cream
  • 150 g Milk
  • 30 g Butter
  • 30 g sweetener
  • 3 --- eggs, whole, large
  • 2 tsp vanilla essence
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Recipe's preparation

  1. Place all ingredients into Closed lid. Cook for 9 mins, temp 90°C, speed 4, measuring cup on. Pour into clean bowl immediately when finished. Serve warm or allow to cool.
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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