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Thick and creamy sugar free custard


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Ingredients

450 g

  • 150 g thickened cream
  • 150 g Milk
  • 30 g Butter
  • 30 g sweetener
  • 3 --- eggs, whole, large
  • 2 tsp vanilla essence
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Recipe's preparation

  1. Place all ingredients into Closed lid. Cook for 9 mins, temp 90°C, speed 4, measuring cup on. Pour into clean bowl immediately when finished. Serve warm or allow to cool.
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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