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Umeshu (Plum) Sake Sorbet


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Ingredients

10 portion(s)

Umeshu (Plum) Sake Sorbet

  • 100g sugar
  • 700g ice
  • 300g umeshu (plum) sake
  • 6
    2min
    Preparation 2min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 5 image
    Recipe is created for
    TM 5
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

    Umeshu (Plum) Sake Sorbet
  1. Place sugar into the TM bowl & shop for 10 secs speed 10. Add the ice & the Plum Sake & chop for 1min speed 10. 

    You can store it in the freezer in a thermoserver util ready to serve or serve straight away.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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