Ingredients
4 portion(s)
Custard
- 60 g raw sugar
- 1 zest of one orange
- 30 g cornflour
- 170 g white chocolate
- 2 eggs
- 500 g Milk
-
6
10min
Preparation 10minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 31
-
-
9
Recipe's preparation
Place orange zest, cornflour and sugar in bowl and mill 20 seconds on speed 9
Add white chocolate and mill 10 seconds speed 6
Scrape down sides of bowl
Add eggs and milk and cook for 7 minutes, 90 degrees, speed 4.
Serve warm
Method
Accessories you need
-
Spatula TM5/TM6
buy now
Tip
Pic to come of this one. We made it for our local cooking class and nobody snapped a shot... Which means I will have to make it again to get a picture (how devastating haha)
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentA+! Would make again! I used a whole block of...
A+! Would make again! I used a whole block of milky bar chocolate.
Very zesty and refreshing...
Very zesty and refreshing... Thought it was quite nice, but might put a little bit less zest in next time.
M.A.Beggs
Delicious.
Delicious.
Love it !!! This is delish
Love it !!! This is delish !!!!!