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White Chocolate & Coconut Custard


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Ingredients

4 portion(s)

White Chocolate & Coconut CustartWhite Chocolate & Coconut Custard

  • 200 fillets white chocolate
  • 50 grams Shreaded Coconut
  • 3 tablespoons cornflour, level
  • 2 eggs
  • 400 grams can coconut milk
  • 100 grams water, from tap, not cold
  • 6
    12min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
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Recipe's preparation

    Method
  1. Place the chocolate, coconut & cornflour in bowl.
    Grate 10 secs / sp 9.
    Add remaining ingredients & cook 90 % / 7 mts / sp 4.
    Serve with an extra sprinkle of coconut or seasonal fruit.
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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