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White Chocolate & Lemon Curd Mousse


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4

Ingredients

4 portion(s)

  • 150 g white chocolate
  • 1 cream, cup
  • 1/2 cup lemon curd
  • 125 g blueberries
  • 6
  • 7
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

  1. Grate chocolate for 5 seconds on speed 8.

     2. Melt chocolate with ¼ cup cream for 2 minutes at 50C on speed 3.

     3. Place chocolate mixture in a mixing bowl.

     4. Insert butterfly into TM bowl.  Place remaining cream in TM bowl and beat on speed 4 for 30 seconds or until cream reaches soft peaks.

     5. Place cream and lemon curd into chocolate mixture and gently fold.

     6. Spoon into 4 x 1 cup teacups or serving glasses.  Chill for 1 hour.  Serve topped with blueberries.

     

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11

Tip

Recipe adapted from Recipes + April 2012


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Do you use whipping or thickened cream?

    Submitted by cookstuff on 24. September 2022 - 20:19.

    Do you use whipping or thickened cream?

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  • Thank you very nice

    Submitted by Amazing1 on 16. October 2019 - 22:25.

    Thank you very nice

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  • Thank you! I made this recipe

    Submitted by haro_thermo on 4. September 2016 - 11:15.

    Thank you! I made this recipe when I first saw it recipes + and I lost it. my husband absolutely loves this dessert so was pretty happy when I came across this one. We use a mixture of fresh blueberries, raspberries and strawberries on the top with more whipped cream and also layer the fruit and the mousse mixture in the cocktail glass. 

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  • I liked the flavour of this

    Submitted by aylwina on 20. March 2016 - 13:19.

    I liked the flavour of this but couldn't eat a lot of it as it was more like a ganache than a mousse! Would be great on vanilla or lemon cupcakes.

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  • Absolutely delicious! my new

    Submitted by jayneymac on 1. October 2015 - 07:19.

    Absolutely delicious! my new favourite quick and easy desert to impress last minute guests. I used Milky Bar not Dream white chocolate and didn't find it rich at all. just creamy and lemony and yum!

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  • This is a winner, very rich.

    Submitted by loopylinda on 4. January 2014 - 13:53.

    tmrc_emoticons.) This is a winner, very rich. Possibly could whip in egg white to make lighter?

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