Beef burger patties

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Beef burger patties

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Ingredients

6 piece(s)

Beef burger patties

1/2 brown or red onion, cut in half
500 grams Beef mince
1 tbsp Dijon mustard
100 grams breadcrumbs, See tip below on how to make it
1 egg
1 heaped tsp dried mixed herbs
1 tbsp Barbecue Sauce
1 heaped teaspoon stock paste, Whichever one you have
1 pinch ground black pepper

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6

10min

Preparation 10min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 6
  
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9
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Recipe's preparation

1. Add onion to mixing bowl, add lid and measuring cup and chop 3 seconds, speed 7. Scrape down sides of bowl.
2. Add remaining ingredients, add lid and measuring cup and mix 10 seconds, speed 7.
3. Shape burger meat mixture into 6 patties (approx 130 grams each) and flatten slightly to fit on bun.
4. Pan fry in olive oil or BBQ till meat cooked through.

Accessories you need

Spatula TM5/TM6
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Tip

To make fresh breadcrumbs - Add 3 slices of torn up sliced bread - into mixing bowl - Turbo 2 second pulse x 2 - do this first before onion if doing it, and then put aside in a bowl till needed.

* If you make my recipe, please rate and comment your feedback tmrc_emoticons.)

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.