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Beef Stroganoff


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Ingredients

6 portion(s)

Beef Stroganoff

  • 1 brown onion, cut into quarters
  • 2 cloves garlic
  • 20 grams extra virgin olive oil
  • 200 grams fresh brown mushrooms, sliced thickly
  • 100 grams tomato paste
  • 100 grams water
  • 1 tbsp Vegetable stock paste
  • 1 tsp seeded mustard
  • 20 grams Worcestershire sauce
  • 1 tbsp smoked paprika
  • 500 grams Rump Steak, sliced thinly
  • 200 grams sour cream
  • 1 tsp salt
  • 1 Handful fresh parsley
  • 6
    35min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

    Beef stroganoff
  1. 1. Add onion and garlic. 3 sec, speed 5, MC on.

    2. Add EVOO, 5 mins, 100 degrees, speed 1, MC off.

    3. Add mushrooms, tomato paste, water, stock, mustard, worcestershire sauce, smoked paprika. 10 mins, 100 degrees, speed 1, MC off. Use simmering basket instead of MC to avoid splatter.

    4. Add rump steak. 5 mins, varoma, speed 1, MC off.

    5. Add sour cream, salt and parsley. Stir 20 sec, speed 1, MC on.

    *serve with rice, vegetables, past or mash.
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Accessories you need

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Absolutely delicious. Thankyou☺

    Submitted by Okye5955 on 14. April 2020 - 22:35.

    Absolutely delicious. Thankyou☺

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