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Berubut Masak Lemak Chilli Api



4 person(s)

Berubut Masak Lemak Chilli Api

  • 3 stalks birds eye chilli
  • 8 cm Fresh Tumeric
  • 2 cm ginger root
  • 1 stalks Lemon grass, White Part only, smashed at ends
  • 20 g shallots
  • 300 g Berubut, Pre-Boiled and Cut in Slice
  • 2 piece Daun Kunyit, Sliced Thinly
  • 1 pieces Asam Keping
  • 150 grams water
  • 200 gram coconut milk
  • 1 teaspoons salt
  • 6
    Preparation 40min
  • 7
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

Recipe's preparation

    Blend Ingredients
  1. Place 3 Stalks Birds Eye Chilli
  2. 8 cm Fresh Tumeric
  3. 2cm Ginger root
  4. 20g of Shallots
  5. Speed 5 for 10 Seconds. Scrape down using spatula
  6. Add 1 Stalk of Lemongrass bruised at ends.
  7. Place 10g of Oil.
  8. Placed 300grams of Berubut. Cook 10mins/ /
  9. Put in the Asam Keping and Pour in 150g of water.
  10. Add in 1 Teaspoon Salt.
    Add 200grams of Coconut Milk.
    Cook for 8mins/ /

Accessories you need

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Preboiled Berubut until soft and slice.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Add a comment
  • What is berubut &asam keeping?

    Submitted by Deborah R on 17. November 2021 - 05:39.

    What is berubut &asam keeping?

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