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Chicken and Leek


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4

Ingredients

4 portion(s)

Chicken and Leek with Rice or made into a pie

  • 1 --- leek, roughly sliced
  • 1/2 --- carrot
  • 1/2 --- zuchini, brocolli, peas or snow peas
  • 1 cup --- corn kernels
  • 30 grams garlic infused oil
  • 500 grams chicken
  • 200ml --- cream
  • 75ml water
  • 1 tablespoon TM stock
  • 1 tablespoon cornflour
  • 6
    30min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
5

Recipe's preparation

    Chicken and Leek with Rice or made into a pie
  1. 1. chop leek, carrot, and zuchini - place in TM and chop for 3 secs on 5

    2. scrape down sides of bowl and pour in the oil cook for 3 mins on 100 speed 1

    3. Add chicken diced and cook for 2 mins at 100 on reverse soft speed

    4 Add stock, cream, water and cook for a further 10 mins at 100, reverse soft speed.

    5. Add corn, conrflour and cook for 3 mins, varoma, reverse soft speed. mc off.

    I then put into oven with puff pastry as a crust for 10 mins on 180. 

    It would also compliment steamed rice.

     

10

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Delicious as a pie with

    Submitted by Suzannethomasson on 6. August 2013 - 19:08.

    Delicious as a pie with mashed potato!

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  • So easy and tasty! Loved it!

    Submitted by summer22108 on 26. May 2013 - 19:09.

    So easy and tasty! Loved it!

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  •   The whole family loved it

    Submitted by thereddemon on 11. February 2013 - 21:14.

     

    The whole family loved it and wanted more. tmrc_emoticons.)

     

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  • The whole family loved it and

    Submitted by thereddemon on 11. February 2013 - 21:13.

    The whole family loved it and wanted more. tmrc_emoticons.)

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  • This was SO quick and easy

    Submitted by wiggles76 on 7. February 2013 - 20:32.

    This was SO quick and easy and very tasty.  We had it with rice and instead of cream I used coconut cream.  I also added a couple of garlic cloves.  My kids and hubby loved it... probably wouldn't rate the presentation of it, but it was intended for a pie filling!  Such a good family meal for during the week.  thank you

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