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1 Chicken Curry

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Chicken Curry

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Ingredients

6 person(s)

Chicken Curry

  • 1 Whole chicken, (hot Chicken)
  • 2 carrots
  • 3 celery stalks
  • 1 onions
  • 5 level teaspoons Flour, Plain
  • 2 level teaspoons white sugar
  • 3 level teaspoons curry powder
  • 500 grams full cream milk
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  • 6
    25min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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5

Recipe's preparation

    Chicken Curry
  1. Place chicken in the bowl - reverse speed, 5 second, speed 4
    Remove chicken and put aside
    Cut in half and put onion into the bowl for 4 seconds speed 7
    Cut carrot and celery into small slices (optional blitz it with the onion)
    Add carrot and celery into the bowl with the onion
    Add a tea spoon of oil
    Cook 6min medium heat spoon speed on reverse
    Check the carrot and celery is soft enough to your liking
    Add curry powder and cook for another 1min on medium heat spoon speed on reverse
    Add chicken cubes or chicken stock paste, sugar, 1 cup of milk and flour paste mix for 1min medium heat and spoon speed on reverse
    Add second cup of milk and shredded chicken from earlier - cook for 10mins, 100deg spoon speed reverse
    And serve with rice
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • This recipe is so easy. I had everything I needed...

    Submitted by creations on 13. September 2020 - 11:18.

    This recipe is so easy. I had everything I needed for it in the cupboard. Also delicious.

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