3
  • thumbnail image 1
Print to PDF
[X]

Print recipe

Chicken Laksa


Print:
4

Ingredients

0 portion(s)

  • 1 package singapore noodle or zoodles
  • 2 cloves garlic
  • 2 cm ginger knob
  • 2 cm lemon grass, sliced
  • 30 grams coconut oil
  • 10 grams laksa paste, see my recipe
  • 1 teaspoon tumeric powder
  • 400 grams chicken raw, strips
  • 500 grams chicken stock or veg stock
  • 1 Light Evaporative Milk OR Coconut Milk, 375ml tin
  • 1 teaspoon coconut essence omit if using coconut milk
  • 1 heaped tablespoons Corn Flour Disolved in water
  • Mixed vege strips, bamboo shoots, capsicum, carrot, bok choy.
  • prawns, raw, large, optional
  • 6
  • 7
    Preparation
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
5

Recipe's preparation

  1. Rinse singapore noodles with boiling water in varoma and set aside.

    Place garlic, ginger and lemon grass into bowl on high speed until fine. Scrape down sides, add oil and paste and cook at 100 for 3 minutes, slow speed.

    Add chicken and tumeric, cook at 100 for 5 minutes slow speed in reverse. Remove chicken once cooked and place on top of noodles with capsicum (sliced thinly), bok choy and bean shoots.

    Add carrot (sliced thinly), milk, stock, essence if not using coconut milk, cornflour and prawns if using them, place varoma ontop and cook for 5 minutes on varoma temp and soft speed.

    Everything should be warmed through and sauce thickened. Serve noodles, chicken, veg and sauce in bowls and garnish with fresh coriander leaves and fresh sliced chilli.

    If you want a sweeter sauce, add a piece of palm sugar when making sauce. Enjoy

10

Accessories you need

11

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Comments

Add a comment
  • I would suggest using more paste, especially if...

    Submitted by Fewson on 11. May 2019 - 09:58.

    I would suggest using more paste, especially if you're just using store bought (Like I was). I maybe used over double. We altered a few things to suit our household but overall it was a win with everyone!

    Login or register to post comments
  • Omg so nice. Beautiful flavours. Will add more...

    Submitted by DiamondSpock on 29. January 2018 - 21:42.

    Omg so nice. Beautiful flavours. Will add more laksa paste and maybe some chilli next time. As for the Varoma, my veggies wouldn't cook properly (ended up frying them in my frypan) liquid amount was a little too much for the last stage, kept spewing out everywhere. Otherwise it was awesome. Thank you. Ps....could you please define the recipe a bit more. Was stuck after chicken is cooked add to Varoma over noodles. Was I suppose to add the liquid to the bowl or the Varoma?I added to the bowl, but I might have been wrong.

    Login or register to post comments
  • Beautiful flavour, was a hit

    Submitted by l.pinkerton@ozemail.com.au on 10. April 2015 - 10:10.

    Beautiful flavour, was a hit in our house yummy ! i would next time place noodles and vege in varoma tray not dish to allow more steam to cook vegetables

    Login or register to post comments
  • Great tasting. I used pre

    Submitted by niroby78 on 1. April 2015 - 00:35.

    Great tasting. I used pre made laksa paste but had to triple the amount and instead put coconut cream instead of the evaporative milk. Husbad loves it to.

    tmrc_emoticons.)

    Login or register to post comments
  • yes it is hard trying to

    Submitted by guest on 28. October 2014 - 21:20.

    yes it is hard trying to please our littlies and husbands even lol. I make dishes mild for them. tmrc_emoticons.)

    Login or register to post comments
  • Stunning dish! I used extra

    Submitted by Danimiaow on 17. June 2014 - 16:01.

    Stunning dish! I used extra chilli and a store bought laksa paste! Knock your socks off laksa! Great recipe thanks tmrc_emoticons.) it's now in the thermo server waiting for dinner time !!

    Login or register to post comments
  • If not cooking for kids I'd

    Submitted by emilynamnik on 19. March 2014 - 01:43.

    If not cooking for kids I'd use a lot more of the paste, I used twice that stated and still needed a lot more flavour. Will let you know how I go next time using more paste tmrc_emoticons.)

    Login or register to post comments