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Creamy Mushroom Chicken


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Ingredients

4 portion(s)

Creamy Mushroom Chicken

  • 2 chicken breasts, cubed
  • 1 cup rice
  • 800 grams water
  • 3 cloves garlic
  • 1 tablespoon soy sauce
  • 200ml cream
  • 1 teaspoon oil
  • 1/2 onion
  • 1 large mushroom
  • 1 level tablespoon flour plain
  • 1 carrot, julienne
  • 4 Broccoli Head
  • 1 tsp chilli flakes
  • 6
    5min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
  • 9
5

Recipe's preparation

    Chicken and Rice
  1. Cube the chicken breasts and place in the varoma

    place water in jug and cook on varoma speed 2 for 5 mins

    place rice in basket and cook on varoma speed 4 for a further 15 mins

    place vegtables after 5 mins of cooking time

    Place all cooked ingredients into thermo server to keep warm

     

  2. Cooking sauce

    place garlic, chilli and onions into tm and chop on speed 10 for 4 secs

    put in oil and cook for 2 mins @ 100 degrees speed 1

    place in mushroom and chop speed 8 for 4 secs

    add flour, soy sauce and cream and cook for 5 mins on speed 3 @ 100 degrees

10

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Delicious thank you

    Submitted by Jarswatson on 9. May 2017 - 18:12.

    Delicious thank you.

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  • This was delicious and will

    Submitted by Tahlz on 13. December 2015 - 18:48.

    This was delicious and will be a new regular on our meal plan! The mushroom sauce would be yummy on steak or chicken schnitzels also! 

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  • Loved the flavour of this

    Submitted by Kelly.harper on 13. April 2015 - 18:25.

    Loved the flavour of this meal. It was my first time using the varoma so I was a bit nervous. I had to assume the water is to be disgarded before the sauce as it wasn't mentioned. Also not sure if I should have done the chicken in the top varoma tray as I did it and vegetables in the bottom part and had to cook a little longer due to uneven cooking (which could be due to my lack of varoma knowledge). If anyone is wondering I have calculacted this meal to be 471 calories per serve. I used and calculated calories on one bunch of broccoli as 4 seemed a lot.

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  • Yummy! Didn't have any

    Submitted by Stacey260279 on 27. August 2014 - 21:51.

    Yummy! Didn't have any mushroom so left them out and it still tasted yummy. Thanks for the great recipe

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  • winner winner chicken

    Submitted by LisaHarman on 25. August 2014 - 01:20.

    winner winner chicken dinner.. everyone loved this one.. we will be making it again minus th chilli .. and hubby has asked that i make the sauce only to have on steak tmrc_emoticons.) or on toast... so a winner all over tmrc_emoticons.)

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  • Hubby whipped this up for

    Submitted by jewelsstanford on 18. August 2014 - 11:05.

    Hubby whipped this up for dinner last night.  So yummy.  You could also substitute the rice for pasta.  The sauce was amazing.  Thanks for sharing.

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  • Cooked this tonight!!!! Love

    Submitted by trishabridge on 16. June 2014 - 19:43.

    Cooked this tonight!!!! Love it!! Will be cooking it alot more. I used Chicken Tenderloins instead of the breast and they cooked lovely.

     

     

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  • I made this tonight for the

    Submitted by KTKTX on 11. April 2014 - 21:54.

    I made this tonight for the first time. Was delish. Only thing was that I possibly need to make more sauce, we're a saucy bunch!!  tmrc_emoticons.;)

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  • Am new to a thermomix, this

    Submitted by bishop3912 on 7. January 2014 - 18:48.

    Am new to a thermomix, this recepie was my first, yummy a hit with all the family even fussy #3 who doesn't eat rice or mushrooms!!!  Party

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  • The family loved this recipe

    Submitted by Caro14 on 24. October 2012 - 13:45.

    tmrc_emoticons.) The family loved this recipe and wanted more but it was all gone!  I was a bit reluctant to cook chicken in the Varoma but decided to try with this recipe.  The chicken was really moist and the mushroom sauce yummy.  I used about 5 mushrooms and it worked well.

     

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  • This was delicious. So easy!

    Submitted by sally_80 on 18. October 2012 - 18:02.

    This was delicious. So easy! Thanks!

     

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  • Was looking for a sauce to

    Submitted by janeezee on 31. July 2012 - 22:26.

    Was looking for a sauce to spice up my steamed chicken & veggies & did this using cornflour instead of flour as I didn't want to cook cream at 100. Changed the cream to half sour cream (didn't have enough of either). Also increased the mushrooms & sliced them by hand.  Added a splosh of white wine in final stages - verdict YUM.......Thanks for starting something versatile enough to play with!!

     

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  • Made this tonight.  What a

    Submitted by Jeanette_73 on 24. June 2012 - 19:58.

    Made this tonight.  What a hit.  Love it.  Thank you so much for such a beautiful recipe.  Will be making it again. tmrc_emoticons.8)

     

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  • I made this the other night

    Submitted by TessH on 24. May 2012 - 15:12.

    I made this the other night and it was delicious!  My husband loved it too!  I love that you can put in as many veggies as you like as well, and I think the sauce by itself would go well with a heap of other dishes too.  Only thing is there's a lot of cream in it so I think next time I might try a lower fat alternative and see if it affects the taste(ie Carnation Light n Creamy).

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  • when you say 4 broccoli head,

    Submitted by tleac17 on 9. May 2012 - 17:20.

    when you say 4 broccoli head, you don't mean florettes, right? just seems a LOTTA broccoli and, as i'm no le chef, just thought i'd dbl check - lol! also, cud i use baby broccoli instead?

     

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  • when you say 4 broccoli head,

    Submitted by tleac17 on 9. May 2012 - 17:19.

    when you say 4 broccoli head, you don't mean florettes, right? just seems a LOTTA broccoli and, as i'm no le chef, just thought i'd dbl check - lol! also, cud i use baby broccoli instead?

     

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  • I put them in the varoma and

    Submitted by swandgo on 7. April 2012 - 18:28.

    I put them in the varoma and yes the chicken stays in for 20 mins 

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  •   When the recipe says put

    Submitted by TammyDenise on 8. March 2012 - 15:14.

     


    When the recipe says put the veggies in, does that mean in the rice basket or the Varoma?  Does the Chicken stay in the Varoma for total 20mins?

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  • LOVED THIS! The sauce was

    Submitted by 6toot9 on 27. February 2012 - 23:39.

    LOVED THIS! The sauce was just so yummy. the steamed chicken was tender and juicy, and I filled the entire steamer basket to the top with veges which gave me the perfect veg/meat ratio. The family has requested a repeat of this one soon!
    Thanks!

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  • looks good will be trying

    Submitted by Jo Blake on 26. February 2012 - 19:34.

    looks good will be trying this tmrc_emoticons.D

    Joanne Blake

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