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Creamy Sweet Chilli Chicken with Pasta


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Ingredients

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Meal

  • 2 cloves garlic
  • 10 grams chilli, more or less depending on tolerance
  • 5 grams ginger
  • 1 onion, Halved
  • 20 grams Evoo
  • 50 grams Rapdura Sugar
  • 500 grams chicken breast, Cut into large pieces
  • 1 tbsp veg stock
  • 500 grams Boiling water
  • 300 grams cream
  • 250 grams pasta, I use Spirals
  • 200 grams mushrooms, Sliced
  • 60 grams Spinach Leaves
  • 80 grams Parmesan cheese, Shaved
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Recipe's preparation

    Method
  1. Add garlic, chilli and ginger to Closed lid and chop for 3 seconds speed 7.

  2. Add Onion and chop 3 seconds speed 5.

  3. Add EVOO and sugar and saute 4 minutes, 100 deg, speed 1.

  4. Add chicken, stock, water, cream, pasta, spinach and mushrooms. Cook for 18 minutes 100 deg, speed 1 Counter-clockwise operation.

     

  5. Top with Parmesan cheese

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Accessories you need

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Tip

I sometimes add peas or carrots depending on what is in the fridge.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Next time would cook pasta seperate as went gluggy...

    Submitted by Adelaide Gal on 12. February 2018 - 13:09.

    Next time would cook pasta seperate as went gluggy and mushy :/ Sauce flavour was good

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  • Quick, easy and delicious! Sauce was lovely and...

    Submitted by _steph86_ on 10. December 2017 - 17:35.

    Quick, easy and delicious! Sauce was lovely and thick. I used carrots, frozen peas and frozen spinach. I also used pasta bow ties, but would be interested to know how it would go/how to do it with long spaghetti. Will definitely be making again! Thanks for sharing.

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  • I agree, a great meal when

    Submitted by JWoo on 29. June 2016 - 18:00.

    I agree, a great meal when you're in a hurry & one you can certainly vary depending on what is in your fridge!  I didn't have any fresh chilli, so omitted the rapadura sugar and added approx. 90g sweet chilli sauce instead!  I didn't have any mushrooms, so added zucchini and carrot!  I didn't have enough cream, so added half coconut cream! AND it was still a very tasty, enjoyable meal.

    Thanks for sharing!

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  • Great dish for the time poor.

    Submitted by Tracystj on 16. June 2016 - 17:26.

    Great dish for the time poor.

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  • I only used 5g of chilli and

    Submitted by Amy M on 21. November 2015 - 19:16.

    I only used 5g of chilli and WOWZERS it was spicy!! will adjust for next time.

    To make it a little healthier, I used only 300g chicken and 180g pasta, and made up the extra with carrot and zucchini. I also substituted half the cream for greek yoghurt.

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