Dad's Easy Chicken Curry

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Dad's Easy Chicken Curry

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Ingredients

6 portion(s)

Chicken Curry

100 g brown onions
5 cloves garlic
2 cm ginger
40 g ghee or coconut oil
1 tsp cumin seeds, whole
1 tsp fennel seeds, whole
1 tsp mustard seeds, whole
1 tsp turmeric powder
1.5 tsp coriander powder
2 tsp black peppercorns, whole
3 tablespoons Malaysian Curry Powder, Ayam Brand
6-8 pieces curry leaves, dried or fresh
1000 g chicken drumettes, skin on
1 tablespoon light soy sauce, or to taste
40 g Vegetable Stock Paste (BCB)
300 g water
400 g medium potatoes, peeled and quartered

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6

35min

Preparation 35min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9
Cooking Easy Quick Asian Dinner Lunch Everyday Main course Meat dish

Recipe's preparation

1. Chop onions, garlic and ginger in TM bowl Turbo/1 sec. Scrape down sides of the bowl.

2. Add ghee/coconut oil, cumin, fennel, mustard seeds, tumeric, coriander, peppercorns, curry leaves and meat curry powder then saute for 5 mins/Varoma/speed 1. This step activates the spices' flavour and aroma.

3. Add water, vegetable stock, soy sauce and chicken. Cook for 15-20 mins/Varoma/"Counter-clockwise operation" speed 1.

4. Add potatoes then continue to cook for 5-7 mins/Varoma/"Counter-clockwise operation" speed 1 - or until potatoes are cooked through.

Accessories you need

Spatula TM5/TM6
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Tip

This is an aromatic light chicken curry variation cooked without coconut milk/cream. Great served with rice or roti/naan.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.