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4
Ingredients
8 piece(s)
Hamburger Patties
- 1 brown onion, halved
- 500 grams Beef mince
- 80 grams rolled oats
- 2 oxo cubes
- 1 teaspoons dried oregano
- 1 teaspoons Dried parsley
- 20 grams Bbq sauce
- 20 grams tomato sauce
- 10 grams Worcestershire sauce
- 1 egg
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6
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7
easy
Preparation -
8
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Recipe is created for
TM 6
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Recipe is created for
TM 5
Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl! -
Recipe is created for
TM 31
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5
Recipe's preparation
- 1. Add brown onion to bowl and chop 5 secs/sp 5
2. Add all other ingredients
3. Mix using 2 min dough mode
4. Form in to hamburger patties - size to suit bread rolls
5. Cook in frypan until cooked through, turning once
6. Make hamburgers and serve.
10
Accessories you need
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Measuring cup
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Spatula TM5/TM6
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Tip
These can be formed into smaller meatballs which are great for a lunchbox snack!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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