3
  • thumbnail image 1
Print to PDF
[X]

Print recipe

Shellbell's Curried Sausages


Print:
4

Ingredients

6 portion(s)

  • 200 grams basmati rice
  • 1 litre water
  • 1 Kg Beef Sausages
  • 2 medium onions, peeled and halved
  • 2 clove of garlic
  • 35 grams olive oil
  • 3 tsp curry powder
  • 250 grams water with 3 teaspoons TM Stock Concentrate
  • 3 tbsp plain flour
  • 3 large apples, peeled and sliced into 8 slices each
  • 170 grams sultanas
  • 6
    46min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
5

Recipe's preparation

  1. 1.  Place rice into the TM basket and rinse thoroughly.   Add water and 10 grams of olive oil to TM bowl and insert basket

    2.  Pierce each of the sausages with a knife/fork a couple of times and place in Varoma and Varoma tray

    3.  Place Varoma into position and cook for 20mins - Varoma temperature, speed 2

    4.  Remove Varoma and basket - place rice into a Thermoserver and allow sausages to cool a little before cutting to desired size

    5.  Discard water from TM bowl.  Add garlic to TM bowl and chop 3 secs on speed 5

    6.  Add onions and lock TM lid and turbo once or twice to get chunky onion pieces (or cut by hand to your preferred size)

     7. Add remaining olive oil and curry powder to bowl and saute for 3 mins - Varoma temperature speed soft

     8.  Add apple slices and saute for a further 3 mins, Varoma temperature, speed 1 reverse

     9.  Add mixture of water/stock, then flour and cook for 5mins - 100degrees, speed 1 reverse

     10.  Add cut sausages and sultanas to TM bowl and cook for a further 5mins - 100degrees, reverse speed soft

10

Accessories you need

  • Varoma
    Varoma
    buy now
  • Simmering basket
    Simmering basket
    buy now
  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now
11

Tip

You may need to vary the amount of curry depending on your taste - 3 teaspoons wasn't too hot for my kids, my husband would probably have preferred four tmrc_emoticons.)

You might also want to add more sultanas depending on your preference.

 


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Comments

Add a comment
  • Great cheap and cheerful family dinner. ...

    Submitted by Kirrilly on 11. January 2018 - 00:41.

    Great cheap and cheerful family dinner.

    I added capsicum, skinned zucchini and carrot for veggies, with ThermoFun Curry Blend.

    2 kids went back for 2nds and 3rds!

    Find me at Kirls Thermo Updates (Facebook & Instagram)

    Login or register to post comments
  • Great weeknight dinner. I'd

    Submitted by Bel-1981 on 20. January 2016 - 23:13.

    Great weeknight dinner. I'd personally cook the apple and sultanas for longer next time but it's more of a personal preference. Thanks for an easy to follow recipe

    Login or register to post comments
  • Made this a couple a times

    Submitted by Antichef on 31. August 2015 - 21:43.

    Made this a couple a times now. I added carrots & celery and left out the sultanas and served with mashed potato.  Great family meal  tmrc_emoticons.)

    Login or register to post comments
  • We have had this a couple of

    Submitted by aimeest on 3. August 2015 - 16:47.

    We have had this a couple of times now and it's always a hit tmrc_emoticons.)

    Login or register to post comments
  • My family loved this.  I

    Submitted by Holly dolly on 18. February 2015 - 21:51.

    My family loved this.  I added celery and carrots with the onions then 4 tsp of curry powder-it was spicy but good. Will be making this again. 

    Login or register to post comments
  • I was not disappointed with

    Submitted by Lou_Davi on 14. February 2015 - 18:26.

    I was not disappointed with this recipe. We all really enjoyed it. 

    I skipped the whole first step as I used left over sausages and served on rice noodles. Also added celery, carrots & mushrooms when cooking the onions. Also added extra water as I like mine a little runnier. 

    Will definately make again! 

    Login or register to post comments
  • We are new to Thermo cooking

    Submitted by Jenny.B on 30. December 2014 - 21:36.

    We are new to Thermo cooking and my daughter cooked it with ease! We had not used the varoma steamer or basket before, so we were impressed with how it all worked. It was just like the old curried snags we have cooked forever but less time consuming!  Cooking 9

    Login or register to post comments
  • Was expecting something

    Submitted by Klmalone on 12. December 2014 - 20:30.

    Was expecting something amazing but alas didn't really like it too much . Bit too thick and didn't really like the flavour . It wasn't totally gross though . 

    Login or register to post comments
  • DELISH!!!!  Family favourite

    Submitted by FieryJane on 19. August 2014 - 14:52.

    DELISH!!!! 

    Family favourite now......... 

    Login or register to post comments
  • very very good we all loved

    Submitted by pepper22 on 23. June 2014 - 10:04.

    very very good we all loved it. tmrc_emoticons.D

    Login or register to post comments
  • I tested this by giving it to

    Submitted by shell bell 74 on 8. June 2014 - 18:38.

    I tested this by giving it to my husband to make....figured if he could make it great it would be ok for everyone else tmrc_emoticons.) The profile pic is the result of his test!

    Login or register to post comments