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1 Spicy Lemon Paprika Chicken

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Spicy Lemon Paprika Chicken

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Ingredients

4 portion(s)

Chicken Marinade

  • 1 kilo -chicken thighs, (skin on or off)
  • 1 lemon, (zest & juice)
  • 2 tablespoons paprika
  • 2 teaspoons cayenne pepper
  • 2 teaspoon salt
  • 1 teaspoon pepper
  • 1 tbsp Garlic powder
  • 70 g olive oil
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Recipe's preparation

  1. In TM bowl  add lemon peels and grate on Speed 8/ 10 secs.

    Add spices, lemon juice and oil - Mix speed 6 / 5 secs

    Add chicken thighs and coat chicken on REVERSECounter-clockwise operation, Speed 3 for 20 secs. Once chicken is coated let mairnade for 2 hours +, or atleast 30 mins in fridge.

    Preheat Oven 215'C

    Place chicken tighs into roasting pan and roast for 30mins.

     

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Tip

This is even delicious cold the next day - think left overs!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Really easy and really tasty! My teenage daughter...

    Submitted by ndep on 20. November 2023 - 19:59.

    Really easy and really tasty! My teenage daughter thought it was too spicy even though I halved the cayenne, although my husband and I liked the heat level. I used some to marinate tofu for my vegetarian son and it was a huge hit with him -which happens very rarelytmrc_emoticons.)

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  • Love this recipe with roast potatoes and roast...

    Submitted by Leezan on 31. July 2021 - 21:02.

    Love this recipe with roast potatoes and roast veggies. Only used half teaspoon cayenne pepper, that was enough.

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  • Easy and tasty

    Submitted by fionamay on 21. October 2020 - 21:03.

    Easy and tasty

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  • We really enjoyed this! I did only use half a tsp...

    Submitted by amii83 on 27. April 2020 - 23:10.

    We really enjoyed this! I did only use half a tsp of ceyanne pepper and to be honest, that was the most i would use again as even that gave off enough heat for the kids to notice haha. Very nice chicken!

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  • Very tasty. Tried with fresh garlic & chilli. It...

    Submitted by JayDee_DeeJay on 30. September 2019 - 14:26.

    Very tasty. Tried with fresh garlic & chilli. It was great but very spicy, so will follow the recipe next time (or use less chilli) 🤦🏻‍♀️

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  • This is an all time favourite of ours. LOVE IT

    Submitted by ajreilly on 21. June 2018 - 17:16.

    This is an all time favourite of ours. LOVE IT

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  • Very yummy, the family loved it. Used chicken...

    Submitted by Leezan on 20. December 2017 - 15:10.

    Very yummy, the family loved it. Used chicken breast and just stirred it in by hand in a bowl with marinade so would remain in cubes. Made marinade in thermomix with real garlic and dried chilli. A bit salty, will cut down salt next time.

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  • Great recipe also good on the BBQ

    Submitted by lilah on 24. June 2017 - 21:25.

    Great recipe, also good on the BBQ

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  • Absolutely delicious! I

    Submitted by NolaBear on 22. September 2016 - 19:31.

    Absolutely delicious! I served it tonight with couscous and vegies. Big hit in my household, thank you!

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  • This is delicious. I'm just

    Submitted by ShellsTull on 25. August 2016 - 12:37.

    This is delicious. I'm just about to cook it for the second time. My husband told me that it's "the best chicken I've ever had". I used wings and thighs 

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  • thanks for the recipe, this

    Submitted by gingerchef_jess on 12. July 2016 - 23:04.

    thanks for the recipe, this was nice. I didn't have some of the spices so used what i had and it still turned out nice.

    Jess

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  • So do you add a whole lemon?

    Submitted by bemoff on 15. June 2016 - 16:11.

    So do you add a whole lemon? confussed about the first step... when it says peels does it mean the skin? But then it mentions lemon zest in ingredients, so does peels mean zest?

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  • Dont know if it's just me

    Submitted by Mz_incognito on 10. April 2016 - 19:20.

    Dont know if it's just me because I used breast or is it meant to make the chicken into tiny pieces? 

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  • Quick, easy & delicious 

    Submitted by Bubbly378 on 17. March 2016 - 08:05.

    Quick, easy & delicious  tmrc_emoticons.)

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  • Amazing recipe!

    Submitted by Cwatego on 19. October 2015 - 20:41.

    Amazing recipe!

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  • good one! baked with potatoes

    Submitted by moomin on 16. October 2015 - 20:54.

    good one! baked with potatoes carrots and zucchini. thanks.

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  • I love this recipe! So yummy,

    Submitted by Ainsleerh on 14. May 2015 - 16:49.

    I love this recipe! So yummy, but I think we will go with a smaller lemon next time as it was overpowering. 

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  • We gave this a crack last

    Submitted by Judgey on 13. April 2015 - 09:02.

    We gave this a crack last night and it went down a treat with the boys. We only used 1 teaspoon of Cayenne Pepper but nexttime will step it up to two for that good heat blast.

    Cheers Cooking 2

     

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  • Big hit in our family!

    Submitted by Telles on 9. April 2015 - 13:07.

    Big hit in our family!

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  • It's really good. Thank you

    Submitted by dharrenselva on 5. April 2015 - 11:35.

    It's really good. Thank you

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  • Fantastic tasting marinade.

    Submitted by mowbs66 on 17. December 2014 - 17:09.

    Fantastic tasting marinade. Great cooked in the oven too for the tikka style charring

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  • Great marinade for chicken. I

    Submitted by browneyedgirl on 23. August 2014 - 18:46.

    Great marinade for chicken. I omitted garlic powder and added fresh garlic. Thanks Sarah!

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  • Mushy, how long did you cook

    Submitted by HollyElizabeth on 19. April 2014 - 17:52.

    Mushy, how long did you cook the chicken in the varoma?  Big Smile

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  • I've made this several times

    Submitted by becx_world on 8. April 2014 - 12:30.

    I've made this several times & love it. I'm making it again tonight tmrc_emoticons.)

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  • Really loved this.

    Submitted by thermobrown on 9. February 2014 - 18:10.

    Really loved this. Delicious.  Cooking 1 

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  • Amazing!!! Ate this hot for

    Submitted by anniedee on 8. February 2014 - 11:55.

    Amazing!!! Ate this hot for dinner then cold on wraps for lunch the next day....so gooooood! Thanks Sara!!! 

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  • Excellent flavour i didnt let

    Submitted by Mushyweetbix on 21. January 2014 - 21:11.

    Excellent flavour i didnt let mine marinade for as long and cooked it in the varoma still delicious!!!!! thank you 

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  • *adjusted recipe*   Happy TM

    Submitted by Saras Kitchen Addiction on 9. January 2014 - 13:46.

    *adjusted recipe*

     

    Happy TM Cooking

     

    Sara's Kitchen Addiction

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